Hunting for the best seafood in Amite City, LA, is quite an adventure. The town may be small, but its dedication to Southern flavors is anything but understated. Here, diners don’t have to travel far to find catfish that flakes at the touch of a fork or shrimp cooked up so fresh you’d think it jumped straight into the fryer. If you’ve ever wandered down Main Street, catching the scent of seasoned crawfish or hearing locals debate the finer points of oyster seasoning, you’ll know what I mean. Even as a visitor, I found myself swept up in the local rivalry over whose shrimp po’boy reigns supreme.
With so many choices packed into a modest stretch of Louisiana, picking the perfect spot can feel overwhelming. This guide breaks down every spot where the seafood outshines the décor, taste beats trend, and locals secretly wish the tourists would never find out. From family-run diners to fish markets that have watched generations come and go, you’ll find dining worth lingering over. Grab a napkin—you might need it before you’re done reading.
1. Mike’s Catfish Inn
Mike’s Catfish Inn is one of those places that makes you feel part of the local scene from the minute you walk in. Tucked on West Oak Street, the dining room fills up fast with families, travelers, and regulars who all know that this is where to come when cravings for seafood strike.
The fried catfish is the star here—light, crisp, and never greasy. Plates come with generous sides and hushpuppies, the kind that make you forget about conversation for a minute. If you ask me, the shrimp platter is also worth a mention, packed with flavor and fried just right.
This spot keeps its menu classic, focusing on quality instead of trends. For seafood in Amite City, Mike’s Catfish Inn always comes up in conversation—and for good reason.
2. Buddy’s Quick Stop & Seafood
Buddy’s Quick Stop & Seafood might look like just another corner store from outside, but it hides a seafood menu with serious local fans. Positioned on West Oak Street, this spot is part convenience store, part neighborhood go-to for a quick seafood fix. Don’t let the modest exterior fool you; the quality inside is consistent and impressive.
The boiled shrimp here is always fresh and never overcooked—perfect for a quick lunch or to take home for dinner. People regularly drop in for the catfish platters, known for being hot and flaky, with just enough spice in the breading. I’ve picked up a platter between errands and usually end up eating half of it before getting home.
Everything is simple, quick, and dependable—the kind of spot where regulars know the staff by name.
3. Seafood Shack
Seafood Shack delivers exactly what its name promises: fresh seafood in a no-nonsense setting. Located off NW Central Ave, it’s a spot that appeals to anyone who likes their meals packed with flavor and free of fuss. The casual atmosphere lets you know you’re here to eat well, not just pose for photos.
The grilled fish plate is a solid choice—always moist, seasoned well, and served hot. Their crawfish (when in season) is some of the best around, drawing people from all over just to get a taste. I’ve followed that spicy, buttery aroma straight from the parking lot more than once.
Staff here is friendly and fast. They seem to understand exactly why you’re here: for fresh seafood and a generous plate.
4. Guys Oyster Bar
Guys Oyster Bar isn’t a place to miss if you like your seafood fresh and your dining experience relaxed. Sitting right on Oak Street, it’s both cozy and lively, built around the simple joy of cracking open oysters at your table. The cash-only policy feels like a throwback, but that just adds to its charm.
The oysters—raw or grilled—are the undisputed main attraction. They’re always briny, cold, and glistening with freshness. On my last visit, the grilled oysters came out smoky and rich, finished with a buttery sauce that begged for bread to mop it up. Even on crowded nights, the crew keeps things moving and always seems to have time for a smile.
If you want to get that classic Gulf Coast flavor without frills, this is the spot.
5. Main Street Seafood
(985) 747-8050Call
Main Street Seafood keeps things classic, serving up Gulf favorites right in the heart of Amite City. This spot’s menu leans into Southern tradition, with seafood platters that are both generous and easy on the wallet. If you like no-frills dining with hearty portions, it’s a safe bet.
The fried shrimp and catfish platters are local staples, each coming out hot and crisp, never soggy. On my first meal here, I remember how the hushpuppies paired perfectly with the flaky fish. The laid-back staff make you feel welcome, and the steady stream of regulars says everything you need to know about the quality.
This is where you go when you want a meal that’s both comforting and consistent.
6. Dutch’s Seafood & Steakhouse
(225) 622-7586Call
Dutch’s Seafood & Steakhouse pulls double duty, but their seafood draws just as many regulars as their steaks. Set right off Highway 16, the dining room balances a casual comfort with a bit of old-school charm.
The grilled catfish here stands out—tender, well-seasoned, and never overcooked. If you’re feeling like something richer, their seafood gumbo is consistently flavorful and packed with shrimp and okra. On cool evenings, I’ve found that a bowl of that gumbo warms up the entire table.
This is a great pick if you want broad options for the group, plus that classic Louisiana flavor in every bite.
7. C&R SEAFOOD LOUISIANA SHRIMP COMPANY LLC
C&R SEAFOOD LOUISIANA SHRIMP COMPANY LLC is a name locals trust for the freshest shrimp in the area. Located in Tickfaw, just a quick drive from Amite City, this spot is all about wild-caught, certified Louisiana shrimp that come straight from their own boat to your table.
The difference shows the second you taste their shrimp—sweet, clean, and never frozen. Many local restaurants use their catch for good reason, but the real treat is picking up a bag yourself and cooking it at home. On my last visit, I took home a few pounds and made shrimp étouffée that tasted as Louisiana as it gets.
C&R doesn’t overcomplicate things; fresh, local shrimp is their secret, and it keeps seafood fans coming back.
8. Chris’s Restaurant and Seafood
Chris’s Restaurant and Seafood is a local favorite for hearty meals in a friendly, laid-back setting. Tucked in Loranger, it’s a short drive from Amite City, but regulars say the trip is more than worth it. The staff greet you like old friends and there’s always a nice buzz at the tables.
The fried catfish here is a standout—crispy on the outside, flaky on the inside, and served up in generous portions. Their seafood platter brings a taste of everything, from shrimp to oysters, and always feels fresh. I remember my first visit ended with a clean plate and a promise to come back soon.
Chris’s is the kind of spot where you settle in, eat well, and don’t feel the rush to leave.
9. Murphy’s Seafood Restaurant
Murphy’s Seafood Restaurant has a loyal following, and it’s easy to see why once you try their menu. Located on N Morrison Blvd in Hammond, it’s just a quick ride from Amite City. The dining room is lively, the service is quick, and the plates come loaded—no skimping here.
The boiled seafood is a top pick, especially when crawfish or shrimp are in season. You can taste the care in the seasoning, the kind that leaves you reaching for another piece. I still think about their fried oyster platter; it’s always golden, never rubbery, and served with zesty dipping sauce.
Murphy’s gets the basics right, offering fresh, Southern-style seafood that’s consistently satisfying for families and solo diners alike.
10. Cate Street Seafood Station
Cate Street Seafood Station blends local flair with a touch of something unexpected, all inside a restored train station in downtown Hammond. It’s a favorite for both lunch crowds and evening diners, with a menu that jumps from classic Gulf seafood to seriously fresh sushi.
The ahi tuna salad and shrimp and grits both hit the mark—each made with fresh ingredients and plated with care. I still remember the crunch of their tempura shrimp roll, which pairs Gulf flavors with a Japanese twist. The dining room buzzes with energy, and it’s clear people come as much for the atmosphere as the food.
If you’re in the mood for a bit more variety or have a mixed group, Cate Street Seafood Station delivers on every front.
Frequently Asked Questions
What type of seafood is most popular in Amite City?
Fried catfish and Gulf shrimp lead the pack. Many spots also serve crawfish when in season, and oysters are a local favorite, raw or grilled.
Are there any seafood restaurants in Amite City offering takeout?
Yes, most seafood restaurants in Amite City offer takeout. Places like Mike’s Catfish Inn, Buddy’s Quick Stop & Seafood, and Seafood Shack all make it easy to grab a meal to go.
What are the best seafood dishes to try in Amite City?
Top dishes include fried catfish platters, boiled shrimp, grilled fish, and hushpuppies. For special occasions, many locals seek out gumbo or seafood platters that bring different Gulf flavors together.
Are the seafood restaurants in Amite City family friendly?
Definitely. Most of these places welcome families and serve up meals for all ages. You’ll find kid-friendly choices and a relaxed vibe in most spots.
Where can I find the freshest shrimp near Amite City?
C&R SEAFOOD LOUISIANA SHRIMP COMPANY LLC in nearby Tickfaw is known for its wild-caught, fresh shrimp sold straight from the boat.