Finding great seafood in Mahopac, NY is not a marathon through endless fried platters and overcooked shrimp. The area offers more than the usual suspects, and I still remember my first taste of Mahopac’s local catch—crisp calamari at a lakeside spot, followed by buttery flounder that was anything but ordinary. It was proof that you don’t need to be on the coast to find fish that’s full of flavor and prepared with care.
If you’re craving bold flavors, fresh fillets, or that perfect blend of crispy and tender, you’re set for quite the adventure. This guide does more than list names; it dives into the unique charm and specialties of each eatery. Expect a smart, useful rundown—minus the fluff. Whether you love sushi, grilled fish, or classic chowder, you’ll find tips here that save time and lead you right to the best bites in town.
Where to find the best seafood in Mahopac, NY
Here are some of the top spots to find the best seafood in Mahopac, NY:
- My Cousin’s
- Char Steakhouse and Bar
- Ans Seafood & Market
- Rick’s Seafood
- Fiamma Wood Fire Tavern
- Purdy’s Farmer & The Fish
- Conte’s Quality Seafood Inc
- Mt Kisco Seafood
- Mt Kisco Smokehouse
- White House
1. My Cousin’s
My Cousin’s pulls off the art of casual dining with effortless charm. You walk in and immediately notice the lively tapas menu—a lineup made for friends, but just as good solo. The seafood here is clearly a notch above. I once tried their lemony shrimp scampi and noticed the pasta was perfectly coated in a sauce so fresh, you could taste every herb.
What sets this spot apart is their skill with classic dishes—think perfectly grilled salmon and scallops that are never rubbery. The clams casino are worth a mention, too; the flavors stay bright without being heavy-hearted.
Seafood cravings are met with options that respect the basics and avoid the usual overworked recipes. If you’re looking for quality without fuss, My Cousin’s gets it right.
2. Char Steakhouse and Bar
Char Steakhouse and Bar is more than a haven for steak lovers. The kitchen sources its seafood with precision, thanks to a direct supply from Rick’s Seafood across town. I once ordered the pan-seared sea bass here; what arrived was flaky, full of flavor, and perfectly light—no need to drown it in extra seasoning.
There’s an attention to detail in every seafood plate. The grilled swordfish is another highlight: moist inside, delicately crisp at the edges. Sides lean fresh, and the plating is always polished yet unfussy.
If you’re picky about how your fish is cooked, Char gets it right every time. Their seafood gives you all the quality of a steakhouse with none of the usual compromise.
3. Ans Seafood & Market
Ans Seafood & Market is where local flavor meets the classic fish market vibe. I still remember picking out plump sea scallops from their counter, then tasting their clean, ocean-fresh flavor later that same night. There’s something rewarding about eating seafood that was still in the water not long ago.
The market offers both dine-in and takeout, which means you can grab a meal or bring home pristine fillets for your own recipes. Their lobster roll, simply dressed and never overstuffed, is a top choice—each bite is light, cool, and just briny enough.
Looking for straightforward, quality seafood in Mahopac? Ans delivers with a focused menu and a dedication to fresh catch fare you can taste in every dish.
4. Rick’s Seafood
(845) 621-2489Call
Rick’s Seafood is the spot where smart locals head for premium catch. The first thing you notice is the vibrant display case—rows of fillets and shellfish, so fresh they look almost glossy. I once brought home a pound of their flounder and found it tender, with none of the grittiness you’d expect from a supermarket counter.
They offer more than raw seafood. Their prepared seafood salads are reliably crisp and light, and their chowders carry a subtle richness rather than a gluey heft. The grilled shrimp skewers deserve a mention for their gentle char and sweet, briny bite.
The difference at Rick’s is quality you can see and taste. Whether you’re shopping for a feast or just a quick dinner, this is a can’t-miss for seafood fans in Mahopac.
5. Fiamma Wood Fire Tavern
(845) 628-1004Call
Fiamma Wood Fire Tavern blends Italian heritage with a relaxed, modern vibe. The first meal I had here was a seafood linguine tossed in a delicate tomato broth; the flavors danced between bright and savory, with just the right hit of garlic. Their menu isn’t just about wood-fired pizzas—though those are tempting—but also features standout seafood done right.
The grilled branzino is a true highlight, served with crisped skin and a citrus finish that keeps things light. If you’re craving comfort, the shrimp scampi pizza manages to be both unique and true to classic Italian flavors.
This is where old-world recipes meet fresh Mahopac ingredients. Fiamma proves seafood and wood-fire aren’t just for Naples—they fit right in here too.
6. Purdy’s Farmer & The Fish
Purdy’s Farmer & The Fish brings more than seafood to the table—it serves up a bona fide farm-to-table experience. I still remember the oyster platter there, each one clean and sweet, served over ice from just down the coast. The freshness of the ingredients is the first thing that leaves a mark.
The menu changes with the seasons, but the roasted cod and shellfish stew never disappoint. Each bite tastes as though it’s straight out of the ocean, kissed with local herbs and house-made broths.
For diners who want seafood at its peak, Purdy’s is the place. This is food rooted in craft and community, unmistakably fresh and thoughtfully prepared.
7. Conte’s Quality Seafood Inc
(914) 666-6929Call
Conte’s Quality Seafood Inc is a Mount Kisco classic, with roots that dig deep—this place has been serving fresh catch since 1894. My first visit was met with the aroma of grilled fish and the hum of regulars who clearly trust this spot for more than just dinner.
The quality here isn’t a claim; it’s a guarantee. The broiled sole is the standout for me: delicate, flaky, with just a brush of lemon. Their daily specials follow the markets, making it easy to taste whatever is in peak season.
If you’re hunting for truly fresh seafood near Mahopac, this is the benchmark. Conte’s lets simple preparation and excellent sourcing shine on every plate.
8. Mt Kisco Seafood
Mt Kisco Seafood is one of those rare spots where the market and the kitchen share the same language: pure, unfussy quality. The first time I picked up their skin-on salmon, it was incredibly fresh—firm, not a hint of that lingering “fishy” aroma you learn to avoid elsewhere.
What sets them apart is their colossal selection, from sushi-grade tuna to local flounder perfect for a quick pan sear. The chowder is creamy without going heavy, a must-try for anyone who loves seafood that’s comforting but never bland.
Freshness really is the star of the show at Mt Kisco Seafood. If you like to cook at home or want a simple, expertly prepared meal, this is the go-to place near Mahopac.
9. Mt Kisco Smokehouse
Mt Kisco Smokehouse is a draw for seafood lovers with a taste for bold, smoky flavors. The aroma of their slow-smoked salmon greeted me on my first visit; it was silky, not greasy, and melted away with hints of wood and salt. Their technique respects tradition but adds just enough of a modern touch.
This spot isn’t just about salmon. The smoked trout is equally crave-worthy—flaky, light, and crafted in small batches for maximum freshness. Both are the kind of fish that can anchor a morning bagel or stand alone on a classic platter.
If top-notch smoked seafood is what you crave, Mt Kisco Smokehouse is tough to beat. Every fillet here is handled with patience and pride.
10. White House
(845) 897-2990Call
White House in Cold Spring is an unpretentious stop with a focus on satisfying, classic seafood. I remember popping in after a chilly river walk and being surprised by their super-crisp fried cod—light, not oily, and paired with homemade tartar sauce. You feel like you’ve stumbled on a neighborhood secret.
The menu keeps things simple but solid. Fresh shrimp and grilled fish are regulars, never overdone or lost under heavy batter. Their seafood platters are a winning bet for those who like to sample a bit of everything.
For no-frills seafood near Mahopac, White House stands out. It’s the kind of place you remember for friendly faces and reliably good fare.
More Things to Try in Mahopac, NY
Frequently Asked Questions
What seafood dishes are most popular in Mahopac, NY?
You’ll find a mix of grilled salmon, shrimp scampi, lobster rolls, and classic fish and chips on menus across Mahopac. Many restaurants also offer daily specials featuring the freshest local catches.
Are there seafood restaurants in Mahopac with gluten-free options?
Yes, several spots like Char Steakhouse and My Cousin’s offer gluten-free choices. It’s always a good idea to check the menu or call ahead for details.
Can I find takeout seafood in Mahopac?
Absolutely. Rick’s Seafood and Ans Seafood & Market both offer high-quality takeout. Many other eateries provide takeout too, especially for their most popular seafood dishes.
Is there a place to buy fresh seafood to cook at home?
For fresh seafood to go, Rick’s Seafood and Mt Kisco Seafood are top picks. Their counters stock a wide range of fish, shellfish, and house-prepared specialties.
Are there budget-friendly seafood options in Mahopac?
Several restaurants offer affordable plates. Look for daily specials, lunch deals, and platter combos at casual spots like White House and J and M Seafood.
