Are you looking for the best halibut recipes to try? I’m sharing 28 easy and delicious ways to prepare this versatile fish for any occasion.
Discovering the perfect halibut recipe can transform an ordinary dinner into a delightful experience. I’ve always loved how versatile and tender halibut is when cooked just right, making it an impressive choice for any occasion. Over the years, I’ve experimented with countless methods and flavors to bring out its natural sweetness and flaky texture.
From quick weeknight dishes to elegant gourmet meals, I aim to guide you with simple, yet foolproof recipes. With the right techniques, you’ll feel confident preparing delicious halibut every time. Dive into these flavorful ideas and enjoy transforming fresh fish into a memorable, mouthwatering meal.
1. Baked Halibut Recipe
This baked halibut is incredibly tender, flaky, and bursting with flavor! In less than 20 minutes, you’ll enjoy a buttery, garlicky fish topped with lemon and parsley, making it perfect for a quick, healthy, and gourmet meal.
Read the Recipe: Baked Halibut Recipe
2. Pan-Seared Halibut with Lemon Caper Sauce
Sear halibut fillets in a hot pan until golden, then serve them topped with a bright, flavorful lemon caper butter sauce made with garlic, butter, and fresh parsley. This simple yet elegant dish takes just 10 minutes to prepare and 15 minutes to cook, making it perfect for a quick, fancy dinner that highlights the mild, sweet flavor of the fish.
Read the Recipe: Pan-Seared Halibut with Lemon Caper Sauce
3. Baked Halibut with Lemon and Dill
This Baked Halibut with Lemon and Dill is a quick, elegant dish that takes only 15 minutes to prepare, perfect for both weeknights and special dinners. The mild, flaky fish is seasoned with aromatic Italian seasoning, garlic powder, and a splash of lemon, then topped with fresh dill for a bright, Mediterranean flavor that is sure to impress.
Read the Recipe: Baked Halibut with Lemon and Dill
4. Halibut Recipe with Honey-Soy Glaze
This Halibut with Honey-Soy Glaze is a quick, flavorful dish that comes together in under 15 minutes, perfect for busy weeknights or spontaneous dinners. The mild, firm halibut is coated with sesame seeds, pan-seared to golden perfection, and served with a simple yet delicious honey-soy sauce infused with fresh ginger and garlic for an irresistible taste.
Read the Recipe: Halibut Recipe with Honey-Soy Glaze
5. Grilled Halibut
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Fire up the grill and in just 20 minutes, you’ll have tender halibut steaks sizzling with lemon-herb butter that melts right into every flaky bite. Whether cooked directly or wrapped in foil, this recipe is quick, foolproof, and packed with buttery, savory flavor!
Read the Recipe: Grilled Halibut
6. Garlic Butter Halibut Recipe
Tender and flaky halibut fillets are seasoned with a bold blend of spices, then pan-seared until golden. A drizzle of garlic-infused butter and a touch of fresh herbs turn it into a quick, flavorful dinner that feels like a treat.
Read the Recipe: Garlic Butter Halibut Recipe
7. Halibut Recipe
Learn how to make perfectly flaky and tender halibut with this simple 20-minute pan-seared recipe topped with a rich lemon butter sauce. It’s a fancy-looking dish that’s quick, easy, and perfect for elevating any dinner, whether it’s a special occasion or a casual night at home!
Read the Recipe: Halibut Recipe
8. Seared Halibut With Anchovies, Capers And Garlic
Tender halibut is pan-seared to golden perfection, then finished in the oven while a zesty sauce of garlic, anchovies, capers, white wine, and lemon simmers in the same pan. The result is a flavor-packed seafood dish that’s bold, briny, and ready in just 20 minutes!
Read the Recipe: Seared Halibut With Anchovies, Capers And Garlic
9. Lemon Garlic Baked Halibut
This lemon garlic baked halibut is a quick and healthy dinner that tastes like it came from a fancy restaurant but takes under 20 minutes to make. With fresh lemon, parsley, and crushed garlic, it’s a flavorful way to make fish the star of your plate—no complaints from even the pickiest eaters.
Read the Recipe: Lemon Garlic Baked Halibut
10. Baked Halibut Recipe with Lemon Garlic Butter
Make this quick and delicious baked halibut in under 25 minutes, featuring moist, flaky fillets smothered in zesty lemon garlic butter. Perfect for a date night or easy weeknight dinner, it’s also gluten-free, low-carb, keto-friendly, and totally pescatarian-approved.
Read the Recipe: Baked Halibut Recipe with Lemon Garlic Butter
11. Pan-Seared Halibut: Critical Temps and a Delicious Sauce
Pan-searing halibut is easy when you know the trick: use a hot pan (at least 400°F/204°C) to prevent sticking and get that golden, flavorful crust. Cook the fish to an internal temp of 120–130°F (50–55°C) for tender, flaky perfection every time.
Read the Recipe: Pan-Seared Halibut: Critical Temps and a Delicious Sauce
12. Mediterranean Baked Halibut
Fresh halibut gets topped with a flavorful Mediterranean-inspired sauce, then baked to juicy perfection in just 15 minutes—a simple, fuss-free dinner that feels restaurant-worthy. The surprising touch of mayonnaise keeps the fish moist and tender, making it ideal even for beginners.
Read the Recipe: Mediterranean Baked Halibut
13. Baked Halibut Recipe (The Easiest)
This baked halibut recipe is super easy and ready in just 20 minutes, producing tender, flaky fish with a touch of luxury. Simply season the sliced fish with lemon juice, garlic, parsley, and salt, top with butter, then bake at 425°F until the internal temperature hits 145°F—perfect for an impressive meal or quick lunch!
Read the Recipe: Baked Halibut Recipe (The Easiest)
14. Best Halibut Ever
Brush fresh halibut fillets with a lively mix of soy sauce, lime juice, garlic, ginger, and a splash of sesame oil, then bake and broil for a golden finish.
This dish takes just 13 minutes to make and bursts with zingy flavor, perfect for a quick and tasty dinner!
Read the Recipe: Best Halibut Ever
15. Grilled Halibut [thestayathomechef.com]
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Whip up this quick and flavorful grilled halibut using a simple honey and lemon marinade that caramelizes beautifully on the grill. In just 15 minutes, enjoy a delicately flaky fish dish that’s perfect with a fresh side like roasted asparagus or cucumber salad!
Read the Recipe: Grilled Halibut [thestayathomechef.com]
16. Baked halibut with borlotti beans and tomatoes
Baked halibut with borlotti beans and tomatoes is a quick, all-in-one traybake that creates a delicious meal with minimal fuss. The fish stays tender and juicy thanks to the wine and tomatoes, while the lemon, garlic, and rosemary infuse each bite with fantastic flavor—perfect for a lively midweek dinner!
Read the Recipe: Baked halibut with borlotti beans and tomatoes
17. Pan Seared Halibut in Garlic White Wine Sauce
Sear tender halibut fillets in a hot cast iron skillet, then simmer them in a bright, flavorful garlic white wine sauce with heirloom cherry tomatoes and a splash of lemon juice. This quick and easy dish is perfect for a lively weeknight dinner, topped with fresh basil and served alongside your favorite sides!
Read the Recipe: Pan Seared Halibut in Garlic White Wine Sauce
18. Pan Seared Halibut with Lemon Caper Sauce
Pan-seared halibut is cooked to tender perfection, then topped with a buttery lemon caper sauce that adds a burst of tangy flavor. This elegant yet easy dish turns any dinner into a restaurant-worthy experience.
Read the Recipe: Pan Seared Halibut with Lemon Caper Sauce
19. Halibut with Creamy Garlic and Herb Sauce
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Tender baked halibut is topped with a creamy garlic and herb sauce loaded with red pepper, green onion, and a touch of spice. A sprinkle of toasted almonds adds crunch, and the rich flavors are perfect with orzo or rice pilaf.
Read the Recipe: Halibut with Creamy Garlic and Herb Sauce
20. Halibut Cheeks in Beurre Blanc Sauce
Halibut cheeks—fresh from Alaskan waters—are lightly seared and nestled into a pool of silky, beurre blanc sauce for an irresistible, melt-in-your-mouth delight. This elegant dish combines lean protein with rich, buttery flavor, all ready in under 40 minutes.
Read the Recipe: Halibut Cheeks in Beurre Blanc Sauce
21. Halibut Beurre Blanc
Pan-seared halibut gets a golden crust before being gently rested, then served over a creamy, tangy beurre blanc sauce made with wine, shallots, and a touch of honey. The final touch—cold butter whisked in off the heat—creates a velvety finish, topped with black pepper and micro arugula for a fresh bite.
Read the Recipe: Halibut Beurre Blanc
22. Pan-Roasted Halibut with Clamshell Mushrooms and Lemon Butter Sauce
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Golden mushrooms and tender halibut fillets are pan-roasted to perfection, then draped in a bright, buttery lemon-parsley sauce for a restaurant-worthy finish. Ready in just 30 minutes, this simple dish is a delicious way to impress without the stress.
Read the Recipe: Pan-Roasted Halibut with Clamshell Mushrooms and Lemon Butter Sauce
23. Easy and Delicious Broiled Halibut Recipe – Perfect Every Time
Broiled halibut with lemon butter is a quick and tasty seafood dish with a golden crust, soft flaky center, and a drizzle of zesty lemon butter sauce with capers. With just a few fresh ingredients and about 15 minutes, you’ll have a light, flavorful dinner that feels fancy but is oh-so-easy.
Read the Recipe: Easy and Delicious Broiled Halibut Recipe – Perfect Every Time
24. Elegant Halibut with Garlic Butter Beurre Blanc: A Quick and Easy Restaurant-Quality Dish
Make restaurant-quality halibut at home with just a few ingredients and a simple buttery sauce packed with shallots, garlic, white wine, and lemon juice. Sear, bake, drizzle with velvety beurre blanc, and voilà—dinner is suddenly fancy and fuss-free!
Read the Recipe: Elegant Halibut with Garlic Butter Beurre Blanc: A Quick and Easy Restaurant-Quality Dish
25. One-Pan Baked Halibut Recipe with Vegetables
This quick and easy one-pan halibut recipe pairs flaky white fish with colorful vegetables, all baked in a zesty Mediterranean sauce rich in lemon, garlic, and olive oil. It’s ready in 20 minutes or less, and you can serve it over grains like bulgur or barley to soak up every delicious drop.
Read the Recipe: One-Pan Baked Halibut Recipe with Vegetables
26. Mediterranean Wine-Lemon Poached Halibut
Juicy halibut poached gently in a lemony wine broth bursts with Mediterranean goodness from garlic, capers, onions, and fresh herbs. Ready in just 25 minutes, this dish is light, flaky, and perfect with rice, orzo, or crusty bread to soak up the savory broth.
Read the Recipe: Mediterranean Wine-Lemon Poached Halibut
27. Bouillabaisse with Seared Halibut
Dive into a flavorful bouillabaisse with seared halibut, where rich seafood flavors shine in a hearty broth filled with the freshest ingredients. The seared halibut adds a tender, delicious touch, making this dish a perfect seafood fest for any night!
Read the Recipe: Bouillabaisse with Seared Halibut
28. Thai-Style Halibut with Coconut-Curry Broth
Tender halibut is gently poached in a creamy coconut-curry broth bursting with Thai flavors like ginger, garlic, and lime. This dish is light, fragrant, and full of flavor, perfect for an easy but impressive dinner.
Read the Recipe: Thai-Style Halibut with Coconut-Curry Broth