Are you looking for quick and tasty tuna recipes? I’m here to share 19 easy and delicious tuna dishes that you can make in just minutes.
Tuna is one of those ingredients that’s always in my pantry—and for good reason. It’s quick, tasty, and incredibly versatile, whether I’m making a sandwich, salad, or a warm, seared steak.
Over the years, I’ve tried dozens of tuna recipes, from simple classic tuna salad to elegant ahi tuna poke bowls. Each one brings something new to the table, and I’m here to help you find your favorite.
This guide is packed with easy, flavorful, and foolproof tuna recipes you can make in minutes. Whether you’re craving something cold and creamy or hot and savory, you’ll find the perfect dish here.
Trust me, these recipes are not just good—they’re delicious, satisfying, and perfect for any occasion. Let’s dive into the world of tuna and turn that humble can or fresh steak into something amazing.
1. Best Tuna Salad
This classic tuna salad is a quick and tasty mix of canned tuna, mayo, celery, lemon juice, and a bit of red onion if you like. Just spread it on your favorite bread or crackers for a simple, satisfying meal anytime.
Read the Recipe: Best Tuna Salad
2. The Best Tuna Salad
This easy and tasty Tuna Salad mixes tuna, mayonnaise, celery, onion, and relish for a quick meal that’s ready in minutes. Enjoy it on toast, crackers, lettuce, or in a sandwich, or turn it into a warm and cheesy tuna melt.
Read the Recipe: The Best Tuna Salad
3. Tuna Salad
Tuna salad is a quick, healthy, and delicious dish made with simple ingredients like canned tuna, mayonnaise, crisp celery, red onion, and fresh herbs. It’s perfect for sandwiches, wraps, or served on its own, and comes together in just 15 minutes!
Read the Recipe: Tuna Salad
4. Six-Minute Seared Ahi Tuna Steaks
Seared Ahi Tuna Steaks come together in just six minutes for a perfectly medium-rare and flavorful bite, thanks to a quick soy sauce and toasted sesame honey marinade. You can serve them over rice, greens, or a fresh salad, making a healthy and delicious meal that’s ready in a flash!
Read the Recipe: Six-Minute Seared Ahi Tuna Steaks
5. Fast & Easy Seared Tuna (Ahi or Yellowfin Tuna)
Sear up a gourmet-style tuna steak in just 10 minutes with a crisp, golden sesame seed crust and tender, rare center. Simply coat sushi-grade ahi tuna in soy sauce, press into a flavorful sesame spice blend, and sear it hot for a dish that looks fancy but couldn’t be easier.
Read the Recipe: Fast & Easy Seared Tuna (Ahi or Yellowfin Tuna)
6. Best Tuna Salad Recipe
This easy and delicious tuna salad combines flaky tuna with boiled eggs, crisp celery, onions, and sweet pickles, all mixed in a creamy mayo dressing. Perfect for sandwiches or tuna melts, it’s a classic recipe that’s quick to make, budget-friendly, and packed with protein!
Read the Recipe: Best Tuna Salad Recipe
7. Tuna sandwich
Mix tuna in oil, whole-egg mayo, dill pickles and their juice, Dijon mustard, dill, celery, and green onion for a creamy, crunchy, and tangy filling. Spread it on your favorite bread with some lettuce, and you’ve got a fresh, zesty tuna sandwich that beats anything store-bought!
Read the Recipe: Tuna sandwich
8. Tuna Salad [littlespoonfarm.com]
This healthy tuna salad combines canned tuna, ripe avocado, red onion, fresh herbs, and a touch of mayo or Greek yogurt for a light, flavorful twist on a classic. Enjoy it in a sandwich, lettuce wraps, or on crackers for a quick, versatile, and nutritious meal ready in under 10 minutes!
Read the Recipe: Tuna Salad [littlespoonfarm.com]
9. A Really Good Tuna Salad
This deli-style tuna salad is delightfully creamy, crunchy, and full of tangy flavor thanks to mayo, pickle relish, celery, scallions, and a squeeze of fresh lemon juice. It’s super easy to make and tastes amazing in a sandwich, on greens, or straight from the bowl.
Read the Recipe: A Really Good Tuna Salad
10. Garlic Herb Tuna Steak Marinade
Mix all marinade ingredients, coat tuna steaks, and refrigerate for 30 minutes. Grill tuna steaks for 6-8 minutes per side until the center is just barely pink.
Read the Recipe: Garlic Herb Tuna Steak Marinade
11. Classic Mayo-Dressed Tuna Salad Sandwiches
Soak diced red onion in red wine vinegar to add tartness and tame its pungency, then mix finely shredded tuna with a splash of fish sauce or minced anchovy for a subtle savory boost. Serve on bread for a classic yet flavorful tuna salad sandwich.
Read the Recipe: Classic Mayo-Dressed Tuna Salad Sandwiches
12. Mediterranean Tuna Salad
This Mediterranean Tuna Salad is a fresh and zesty mix of cucumber, tomato, red onion, parsley, tuna, and white beans, all tossed in a tangy homemade vinaigrette and topped with crumbled feta. It’s super easy to make, packed with protein, and perfect for meal prep—it even tastes better the next day!
Read the Recipe: Mediterranean Tuna Salad
13. Tuna Salad [www.thekitchn.com]
This tuna salad is a quick, customizable dish made with canned tuna, crunchy celery and red onion, plus a tangy splash of lemon. Mix everything with mayonnaise and fresh dill for a creamy, flavorful salad that you can enjoy on its own, in lettuce wraps, or as a filling for your favorite dish!
Read the Recipe: Tuna Salad [www.thekitchn.com]
14. The most amazing canned tuna pasta
This 15-minute tuna pasta proves that a humble can of tuna can transform into a rich and flavorful dish with just a few pantry staples like garlic, lemon, and capers. It’s incredibly quick, budget-friendly, and surprisingly delicious—perfect for those nights when the fridge feels empty but your taste buds crave something comforting.
Read the Recipe: The most amazing canned tuna pasta
15. Blackened Tuna
Sear fresh tuna steaks coated generously with Cajun seasoning in hot oil and butter until they’re blackened and cooked to your liking, about 3-4 minutes per side. The result is a tasty, spicy crust with tender, juicy meat inside, perfect for a quick and flavorful meal.
Read the Recipe: Blackened Tuna
16. How to Make the Best Tuna Salad with Fresh Tuna!
Make the ultimate tuna salad by using fresh tuna steaks paired with crunchy vegetables, creamy mayo, and bold seasonings—way better than the canned stuff! Whether you tuck it into a sandwich, wrap, or scoop it over leafy greens, it’s a flavor-packed, protein-rich meal that’s quick, easy, and endlessly customizable.
Read the Recipe: How to Make the Best Tuna Salad with Fresh Tuna!
17. Tuna Salad [www.delish.com]
Make a quick and delicious tuna salad using canned tuna, mayonnaise, lemon juice, fresh dill, and crunchy celery. Mix everything together for a zesty, flavorful treat that’s perfect for sandwiches, wraps, or crackers!
Read the Recipe: Tuna Salad [www.delish.com]
18. Poke Bowls Recipe
Create your own Hawaiian-inspired poke bowl with cubes of sushi-grade ahi tuna, marinated in a sweet soy-sesame dressing, then chilled and served over your choice of rice or greens with colorful toppings like avocado, cucumbers, and edamame. It’s fresh, flavorful, and endlessly customizable—perfect for a light, satisfying meal!
Read the Recipe: Poke Bowls Recipe
19. Seared Ahi Tuna Salad
This Seared Ahi Tuna Salad is a vibrant, protein-packed summer dish featuring sushi-grade tuna crusted in sesame and lightly seared, then laid over fresh greens, avocado, cucumber, edamame, and radishes. Everything is tied together with a zingy sesame ginger dressing spiked with wasabi—light, tasty, and easy to prep ahead!
Read the Recipe: Seared Ahi Tuna Salad