Detroit, a city known for its rich history and vibrant culture, also boasts a thriving seafood scene that caters to diverse tastes. Whether you’re craving fresh oysters, perfectly grilled fish, or classic fish and chips, the Motor City has something to satisfy every seafood lover. As someone who has explored Detroit’s culinary landscape extensively, I’ve discovered hidden gems and established favorites that consistently deliver quality and flavor.
What sets Detroit’s seafood apart is its commitment to freshness and creativity. From upscale dining experiences to casual waterfront spots, the city offers a range of options that adhere to halal standards, ensuring everyone can enjoy a memorable meal. This guide highlights the best seafood spots in Detroit, each with its unique charm and culinary expertise. Let’s dive into the flavors that make this city a seafood destination worth exploring.
1. Joe Muer Seafood
Joe Muer Seafood, nestled in the heart of Detroit at 400 Renaissance Center, offers a dining experience steeped in tradition since 1929. The moment I stepped in, the elegant ambiance and stunning riverfront views set the tone for a memorable meal. The staff’s attentive service and the crisp, professional attire of both the team and diners added to the refined atmosphere, making it clear why this spot is a local favorite.
What truly sets Joe Muer apart is its commitment to quality and creativity. Their seafood dishes are crafted with fresh, sustainably sourced ingredients, ensuring each bite is a testament to their culinary expertise. The seafood platter, featuring succulent shrimp and scallops, is a must-try, showcasing their ability to balance flavors and textures.
For those with dietary preferences, Joe Muer accommodates halal requests by preparing dishes without alcohol or pork products, aligning with their commitment to inclusivity. Their menu also includes vegetarian and vegan options, making it a versatile choice for diverse tastes.
Whether you’re a seafood aficionado or just exploring Detroit’s culinary scene, Joe Muer Seafood promises a delightful experience with its rich history, exquisite dishes, and welcoming ambiance.
2. Fishbones
Fishbones has been a Detroit staple since 1989, blending seafood, steak, and sushi into a lively, unpretentious dining experience. The moment I walked in, the energy was infectious—bustling servers, the hum of conversation, and the occasional clink of glasses. It’s the kind of place where you can unwind with friends while still enjoying top-notch food.
What makes Fishbones stand out is its versatility. Whether you’re craving Cajun-spiced seafood, a perfectly grilled steak, or fresh sushi, they deliver without compromise. Their blackened catfish, a Detroit favorite, is a must—flaky, smoky, and packed with bold flavor. For halal-conscious diners, they accommodate by avoiding alcohol-based marinades and cross-contamination.
Pair your meal with their crisp, chilled oysters or the sushi rolls, which balance creativity and freshness. Fishbones proves that great seafood doesn’t need to be fussy—just flavorful, consistent, and served with a side of Detroit charm.
3. Scotty Simpson’s Fish and Chips
Scotty Simpson’s Fish and Chips, a Detroit institution since 1955, is the ultimate go-to for classic British-style fish and chips. My first visit felt like stepping into a slice of history—no frills, just hearty, satisfying food served with a side of nostalgia. The cozy, unpretentious atmosphere makes it a favorite for locals and visitors alike.
What sets Scotty Simpson’s apart is its simplicity and commitment to tradition. The flaky, beer-battered fish is fried to golden perfection, and the thick-cut chips are crispy on the outside, soft on the inside. For halal-conscious diners, the fish is prepared without alcohol, ensuring it aligns with dietary preferences.
The cod or haddock plates are the stars here, served with tangy tartar sauce and a slice of lemon for a fresh kick. Pair it with a side of coleslaw for the full experience. Scotty Simpson’s proves that sometimes, the most straightforward dishes are the most memorable.
4. Oak & Reel
Oak & Reel, located at 2921 E Grand Blvd in Detroit, is a contemporary Italian restaurant that masterfully blends traditional flavors with fresh seafood. The moment I walked in, the aroma of wood-fired dishes and the warm glow of the hearth created an inviting ambiance, setting the stage for a memorable dining experience.
What sets Oak & Reel apart is its innovative approach to seafood. Their dishes, like the wood-fired branzino or seafood pasta, are crafted with responsibly sourced ingredients, offering bold, clean flavors that highlight the quality of their seafood. The wood-burning hearth adds a smoky depth to each dish, making every bite a testament to their culinary artistry.
For halal-conscious diners, Oak & Reel’s focus on fresh, seafood-centric dishes makes it an excellent choice. Their commitment to using local and sustainable ingredients ensures a delightful and ethical dining experience. If you’re exploring Detroit’s seafood scene, Oak & Reel is a must-visit for its unique blend of Italian flair and fresh, expertly prepared seafood.
5. Sindbads Restaurant and Marina
Sindbad’s Restaurant and Marina, a Detroit institution since 1949, offers a charming waterfront dining experience on the Detroit River. The moment I arrived, the sight of boats docking and the sound of water created a serene ambiance, perfect for enjoying fresh seafood.
Specializing in fresh fish and high-quality seafood, Sindbad’s excels with its Great Lakes Perch and Pickerel, lightly battered and fried to a golden crisp. Their homemade clam chowder is a must-try, offering a creamy, flavorful start to your meal.
For halal-conscious diners, the Perch and Pickerel are excellent choices, prepared without alcohol or pork products. The casual, nautical-themed setting and the option to arrive by boat add to Sindbad’s unique charm, making it a standout in Detroit’s seafood scene.
6. Harbor House
Harbor House, nestled in Detroit’s historic entertainment district, offers a refined yet approachable seafood experience. The moment I entered, the elegant yet comfortable atmosphere struck me – white tablecloths paired with a relaxed vibe that makes it perfect for both business lunches and date nights.
What sets Harbor House apart is their commitment to serving only the freshest seafood alongside premium steaks. Their lobster tail, perfectly grilled with just a touch of butter, showcases their ability to let quality ingredients shine. The seared scallops, caramelized to perfection, demonstrate their precise execution.
For halal-conscious diners, their simply prepared grilled fish options are excellent choices, avoiding alcohol-based preparations. The crab cakes, packed with sweet lump meat and minimal filler, highlight their dedication to quality over quantity. Harbor House proves that great seafood doesn’t need gimmicks – just expert preparation and top-tier ingredients.
7. Mink Detroit
Mink Detroit, located at 1701 Trumbull St, offers a unique seafood experience that blends creativity with a cozy, intimate setting. The moment I stepped in, the warm, inviting atmosphere and the aroma of fresh seafood made it clear this was a special spot.
What sets Mink Detroit apart is its focus on innovative seafood dishes that highlight fresh, high-quality ingredients. Their lobster mac and cheese, rich and creamy with generous chunks of lobster, is a standout dish that perfectly balances indulgence and flavor. The seared tuna, served with a zesty citrus glaze, showcases their ability to elevate simple ingredients.
For halal-conscious diners, the grilled salmon, prepared without alcohol or pork products, is an excellent choice. Mink Detroit’s commitment to quality and creativity makes it a must-visit for anyone exploring Detroit’s seafood scene.
8. Bosco Fish & Seafood
Bosco Fish & Seafood, located at 16227 Livernois Ave, is a hidden gem in Detroit’s seafood scene. The moment I walked in, the casual, no-frills atmosphere and the scent of freshly fried fish made it clear this was a place focused on quality and flavor.
What sets Bosco Fish & Seafood apart is its dedication to serving fresh, expertly prepared seafood in a straightforward, approachable way. Their fried whiting, crispy on the outside and tender on the inside, is a local favorite that highlights their skill in classic seafood preparation. The shrimp platter, generously portioned and perfectly seasoned, is another must-try.
For halal-conscious diners, the grilled fish options, prepared without alcohol or pork products, are excellent choices. Bosco Fish & Seafood’s commitment to freshness and simplicity makes it a standout in Detroit’s seafood offerings.
9. Mi Lindo San Blas Detroit
Mi Lindo San Blas Detroit, located at 1807 Livernois Ave, offers a unique blend of Mexican flavors with a focus on fresh seafood. The moment I entered, the vibrant decor and welcoming atmosphere transported me to a coastal Mexican town, setting the stage for a delightful meal.
What sets Mi Lindo San Blas apart is its authentic approach to seafood, combining traditional Mexican recipes with high-quality ingredients. Their ceviche, made with fresh fish marinated in zesty lime juice and mixed with crisp vegetables, is a refreshing and flavorful dish that highlights their culinary expertise. The shrimp tacos, bursting with flavor and perfectly seasoned, are another must-try.
For halal-conscious diners, the grilled fish dishes, prepared without alcohol or pork products, are excellent choices. Mi Lindo San Blas Detroit’s commitment to authenticity and quality makes it a standout in Detroit’s seafood scene.
10. Long John Silver’s
Long John Silver’s, located at 11288 Gratiot Avenue in Detroit, is a go-to spot for classic, no-fuss seafood. The moment I walked in, the familiar aroma of fried fish and the casual, family-friendly atmosphere made it clear this was a place for comfort food done right.
What sets Long John Silver’s apart is its straightforward approach to seafood, offering both fried and grilled options. Their classic fish and chips, with crispy batter and flaky fish, remain a crowd-pleaser. For a lighter option, their grilled salmon, seasoned simply to let the natural flavors shine, is a great choice.
For halal-conscious diners, the grilled seafood options, prepared without alcohol or pork products, are excellent. Long John Silver’s commitment to quality and variety makes it a reliable choice for seafood lovers in Detroit.
Frequently Asked Questions
Q: Where can I find the freshest seafood in Detroit?
A: Joe Muer Seafood and Harbor House are top picks for fresh, high-quality seafood. Both prioritize sustainably sourced fish and shellfish, with Joe Muer offering classic preparations and Harbor House excelling in grilled and seared dishes.
Q: Are there halal-friendly seafood restaurants in Detroit?
A: Yes! Many spots, like Sindbad’s and Bosco Fish & Seafood, offer halal-friendly options. Always confirm with staff about preparation methods to avoid alcohol or cross-contamination.
Q: What’s the best casual seafood spot in Detroit?
A: Scotty Simpson’s Fish and Chips is a Detroit staple for no-frills, delicious fried seafood. For a laid-back vibe with great flavors, Fishbones is another solid choice.
Q: Where can I get seafood with a view in Detroit?
A: Sindbad’s Restaurant and Marina offers waterfront dining on the Detroit River, while Joe Muer Seafood boasts stunning riverfront views in a more upscale setting.
Q: Are there good seafood options for non-fish eaters?
A: Absolutely. Most seafood spots, like Oak & Reel and Mink Detroit, offer steak, chicken, or vegetarian dishes alongside their seafood menus.
Q: What’s a unique seafood dish to try in Detroit?
A: Try the wood-fired branzino at Oak & Reel or the Great Lakes perch at Sindbad’s—both highlight local flavors with a creative twist.
Q: Is there a seafood restaurant in Detroit that also serves sushi?
A: Fishbones is a great option, blending fresh sushi with Cajun-inspired seafood and steak dishes.
Q: Where can I find affordable seafood in Detroit?
A: Long John Silver’s and Bosco Fish & Seafood offer budget-friendly options without sacrificing flavor.
Q: Do any Detroit seafood spots offer takeout?
A: Most do! Scotty Simpson’s, Fishbones, and Mi Lindo San Blas Detroit all have takeout options for easy seafood on the go.
