Looking for the best Baked Parmesan Crusted Halibut recipes to try at home?
Here are 15 easy and delicious variations that deliver crispy, flavorful results every time.
Baked Parmesan Crusted Halibut has become my weeknight secret weapon. It’s the kind of dish that feels fancy but needs barely 20 minutes to shine.
The first time I made it, I had no breadcrumbs—so I crushed some crackers and hoped for the best. That golden crust turned out crispy, flavorful, and unexpectedly addictive.
You’ll love how simple ingredients like Parmesan, garlic, and fresh herbs transform halibut into a show-stopping main. Every variation has something unique, whether it’s keto-friendly, gluten-free, or air-fried perfection.
If you’re looking for crunchy, tender, and rich flavor without the fuss, this recipe is your answer. Stick with me, and you’ll have every tip to make halibut taste like it came straight from a gourmet kitchen.
1. Baked Parmesan Crusted Halibut
Baked Parmesan Crusted Halibut is quick and easy to prepare with simple, flavorful ingredients. Brush halibut fillets with olive oil, coat with a mix of finely shredded parmesan, garlic, lemon zest, and parsley, then bake until golden.
Read the Recipe: Baked Parmesan Crusted Halibut
2. Garlic Parmesan Crusted Halibut
This crispy, oven-baked Parmesan Crusted Halibut is ready in just 20 minutes using simple ingredients like fresh fish, panko breadcrumbs, garlic, lemon, and Italian seasoning. It’s a healthy, delicious, and easy dinner that feels restaurant-worthy but is perfect for a quick weekday meal.
Read the Recipe: Garlic Parmesan Crusted Halibut
3. Parmesan Halibut
This Parmesan Halibut is a tender, oven-baked dish topped with a creamy blend of mayonnaise, garlic, and parmesan, perfect for weeknight dinners or special occasions. A quick 22-minute recipe that finishes with a golden broil and fresh parsley for an extra burst of flavor.
Read the Recipe: Parmesan Halibut
4. Panko Parmesan Crusted Halibut Recipe
This Panko Parmesan Crusted Halibut is a quick, crispy, and flavorful dish made with halibut fillets coated in a mixture of panko breadcrumbs, Parmesan cheese, fresh parsley, and garlic powder. Simply bake the fish on a foil-lined pan with a cooling rack for perfectly crispy results without flipping!
Read the Recipe: Panko Parmesan Crusted Halibut Recipe
5. Parmesan Crusted Halibut Recipe
This Parmesan Crusted Halibut recipe is quick, delicious, and uses simple ingredients like halibut, mayonnaise, parmesan, breadcrumbs, and garlic—perfect for busy weeknights or special occasions. Coat the fish with mayo, sprinkle the crumb mixture, and bake or air-fry until golden for a healthy, low-carb, and flavorful meal!
Read the Recipe: Parmesan Crusted Halibut Recipe
6. Parmesan Crusted Halibut
To make Parmesan Crusted Halibut, dip fresh or frozen halibut fillets in a mixture of milk and egg, coat them with a blend of panko breadcrumbs, grated Parmesan, salt, paprika, and Italian seasoning, then bake at 415°F for 10-15 minutes until the fish is flakey and opaque in the center. For best results, preheat your oven fully and drizzle a little olive oil over the fish to help the coating brown.
Read the Recipe: Parmesan Crusted Halibut
7. Parmesan Crusted Baked Halibut
Coat fresh halibut fillets in a crispy mix of parmesan, flour, and spices, then bake them at 475°F for 8–10 minutes until golden and tender. A quick dip in an egg and milk wash helps the cheesy crust stick, while a few pats of butter on top add rich flavor as it bakes.
Read the Recipe: Parmesan Crusted Baked Halibut
8. Crispy Parmesan Crusted Halibut Recipe
Coat fresh halibut fillets in cornstarch, dip in egg, press into freshly grated Parmesan, then sear until golden and crispy in a hot pan. In just 20 minutes, you’ve got a fancy, flavor-packed fish dinner that’s perfect for weeknights or date night!
Read the Recipe: Crispy Parmesan Crusted Halibut Recipe
9. Parmesan Baked Halibut
Parmesan Baked Halibut is a simple yet elegant dish that combines mild, tender halibut with a rich, cheesy topping, making every bite a flavor-packed treat.
Even if you’re short on time, this easy oven-baked seafood recipe delivers restaurant-quality results that’ll impress your guests or delight your family.
Read the Recipe: Parmesan Baked Halibut
10. Parmesan-Panko Crusted Halibut
This Parmesan-Panko Crusted Halibut is delightfully crispy on the outside and flaky on the inside, thanks to a simple coating of panko, Parmesan, and herbs. Baked at a hot 450°F on a rack, it stays perfectly crispy on both sides, making it a tasty and impressive main dish to enjoy with lemon wedges and your favorite sides.
Read the Recipe: Parmesan-Panko Crusted Halibut
11. Parmesan Crusted Baked Halibut Fish
This Parmesan Crusted Baked Halibut is a deliciously simple and healthy dish that melts in your mouth. Just top the halibut fillet with a tasty crust of Parmesan, garlic, paprika, and herbs, then bake it alongside fresh asparagus for a quick, one-pan meal that’s perfect for a light dinner!
Read the Recipe: Parmesan Crusted Baked Halibut Fish
12. Gluten-free Parmesan Crusted Halibut
This gluten-free parmesan crusted halibut is a quick and tasty dinner made with simple ingredients like halibut, parmesan, and gluten-free panko. Just marinate, top, and bake (or air fry!) for a crispy, cheesy fish dish the whole family will love.
Read the Recipe: Gluten-free Parmesan Crusted Halibut
13. Keto Parmesan and Pecan Crusted Halibut
This crispy, golden halibut is topped with a rich blend of parmesan, pecans, garlic, and lemon, making it a perfect keto-friendly dinner in just 20 minutes. Each fillet is baked to flaky perfection with only 3 net carbs, ideal for weeknights or impressing guests.
Read the Recipe: Keto Parmesan and Pecan Crusted Halibut
14. Amazing Baked Parmesan Crusted Halibut Recipe:
This delicious baked halibut features a crispy Parmesan crust topped with a rich, creamy cheese sauce flavored with a hint of onion, lemon, and hot sauce. Simply bake the fish, then spread the cheesy topping and broil until golden brown for a moist, flavorful meal that’s sure to become a favorite!
Read the Recipe: Amazing Baked Parmesan Crusted Halibut Recipe:
15. Heavenly Halibut
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Flaky halibut fillets are broiled to perfection, then topped with a creamy, golden-bubbly Parmesan mixture for a quick and crave-worthy dinner. It’s ready in just 15 minutes, making it the ideal match for salad, rice, or roasted veggies.
Read the Recipe: Heavenly Halibut