Looking for mouthwatering grilled shrimp recipes to fire up your next cookout? Here are 17 flavorful and easy recipes that will make your shrimp sizzle with perfection.
Grilled shrimp is one of my all-time favorite dishes to enjoy in the warmer months. The smoky flavor combined with juicy, tender shrimp makes every bite a delight. It’s quick and simple, yet packed with bold taste that impresses every time.
I’ve tried countless recipes, and I know exactly how to bring out the best in shrimp on the grill. Whether you like a zesty lemon herb marinade or a buttery garlic glaze, these recipes cover it all. You’ll find easy steps and expert tips to help you master the grill.
Shrimp cooks fast, so knowing how to get that perfect char without overdoing it can be a game-changer. With the right techniques and seasoning, you can create mouthwatering grilled shrimp for any meal or occasion. Get ready to discover recipes that are both simple and full of flavor!
These grilled shrimp recipes will add variety to your dinner table and make you feel like a grilling pro. From everyday dinners to special gatherings, the perfect shrimp recipe is here to elevate your cooking. Dive in and find your new favorite way to enjoy this delicious seafood!
1. Grilled Shrimp
Fire up the grill for these juicy shrimp skewers, marinated in a zesty blend of lemon, herbs, and spices that take just minutes to prep and cook. It’s a simple and tasty way to elevate any summer cookout with bold flavor and minimal fuss!
Read the Recipe: Grilled Shrimp
2. Grilled Shrimp [www.afarmgirlsdabbles.com]
![Grilled Shrimp [www.afarmgirlsdabbles.com]](https://www.afarmgirlsdabbles.com/wp-content/uploads/2023/09/grilled-shrimp-afarmgirlsdabbles-01h.jpg)
This easy grilled shrimp recipe features tender, juicy shrimp marinated in a flavor-packed mix of olive oil, lemon juice, garlic, and spices, then grilled to perfection in just minutes. It’s a super versatile dish great for appetizers, main courses, or salad toppers, perfect for quick meals that are full of smoky, delicious flavor!
Read the Recipe: Grilled Shrimp [www.afarmgirlsdabbles.com]
3. Grilled Shrimp with Garlic and Lemon
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2015__06__20150625-food-lab-grilled-shrimp-15-d42de1c6430a408280ebd32634ca3a2b.jpg)
This recipe shows you how to make tender and juicy shrimp with a crispy, flavorful finish by grilling them with garlic and lemon. The key is to use high heat and a smart technique that keeps the shrimp plump and perfectly cooked, avoiding rubberiness.
Read the Recipe: Grilled Shrimp with Garlic and Lemon
4. Garlic Grilled Shrimp
Juicy shrimp are soaked in a simple, flavorful garlic marinade, then grilled to perfection in just minutes. Finished with a buttery garlic drizzle, these tasty bites are perfect for skewers, tacos, or salads!
Read the Recipe: Garlic Grilled Shrimp
5. Grilled Shrimp with Garlic Butter
These juicy grilled shrimp are brushed with a buttery garlic-paprika glaze and ready in just 5 minutes, making them a weeknight hero or summer BBQ star.
They’re high in protein, low in carbs, and bursting with flavor—delicious on their own or served with your favorite sides like grilled corn or a fresh salad.
Read the Recipe: Grilled Shrimp with Garlic Butter
6. THEE BEST Grilled Shrimp
This grilled shrimp recipe is fast, flavorful, and perfect for busy weeknights—just marinate jumbo shrimp in a zesty mix of lemon juice, garlic, and soy sauce, then grill for less than 5 minutes. The bold flavors and smoky grill finish make it a go-to favorite for dinner or an easy side with steak or lobster.
Read the Recipe: THEE BEST Grilled Shrimp
7. Grilled Shrimp [www.wellplated.com]
![Grilled Shrimp [www.wellplated.com]](https://www.wellplated.com/wp-content/uploads/2023/06/Grilled-Shrimp-Best-Ever.jpg)
Grilled shrimp is a fast, easy, and flavor-packed recipe that brings juicy, slightly charred shrimp to life in minutes with just a quick marinade and hot grill. It’s perfect for summer nights and can be served on skewers, tossed into pasta, or dipped in buttery garlic sauce for extra indulgence.
Read the Recipe: Grilled Shrimp [www.wellplated.com]
8. Grilled Garlic and Herb Shrimp
:max_bytes(150000):strip_icc()/143394-grilled-garlic-and-herb-shrimp-DDMFS-4x3-b4b4d4aab3a84cb5b071f3f1988431d5.jpg)
These juicy grilled shrimp are marinated in a zesty blend of garlic, lemon juice, olive oil, brown sugar, and herbs, making them burst with bold flavor in every bite. Just marinate, grill for 5 minutes, and get ready for the easiest crowd-pleaser you’ll ever serve.
Read the Recipe: Grilled Garlic and Herb Shrimp
9. Mediterranean Grilled Shrimp
Grill juicy jumbo shrimp marinated in a flavorful blend of lemon juice, garlic, oregano, thyme, parsley, and a splash of olive oil for just 20-30 minutes. Then, skewer and grill them for 3-4 minutes per side until perfectly opaque, serving up a quick and delicious Mediterranean-inspired dish ready in under 30 minutes!
Read the Recipe: Mediterranean Grilled Shrimp
10. Grilled Shrimp With Herby Garlic Bread
Grilled jumbo shrimp are marinated in a zesty mix of garlic, herbs, and olive oil, then kissed by flames for juicy, charred perfection. The leftover marinade transforms into a garlicky spread for crispy ciabatta, making this meal a two-for-one flavor bomb!
Read the Recipe: Grilled Shrimp With Herby Garlic Bread
11. Best Grilled Shrimp Recipe
These grilled shrimp are buttery, garlicky flavor bombs kissed by the grill and drenched in irresistible lemon parsley butter—ready in under 20 minutes with hardly any prep. Whether you’re throwing a BBQ or just need a quick dinner, this recipe is your juicy, smoky, foolproof favorite.
Read the Recipe: Best Grilled Shrimp Recipe
12. Grilled Shrimp [healthyrecipesblogs.com]
![Grilled Shrimp [healthyrecipesblogs.com]](https://healthyrecipesblogs.com/wp-content/uploads/2021/07/grilled-shrimp-featured-2022.jpg)
These grilled shrimp come together in just 15 minutes—toss them in olive oil and bold spices, thread on skewers, and grill for a quick, tasty bite. With no marinating and only a handful of ingredients, they’re the perfect no-fuss weeknight dinner that’s bursting with flavor!
Read the Recipe: Grilled Shrimp [healthyrecipesblogs.com]
13. How to Perfectly Grill Shrimp
Grill large shrimp for about 1-2 minutes per side over medium-high heat until they turn a vibrant pink color. Toss with olive oil and seasonings or a marinade for extra flavor, then serve for a quick, summer-perfect dish.
Read the Recipe: How to Perfectly Grill Shrimp
14. Marinated Grilled Shrimp
Marinated grilled shrimp is a quick, healthy dish perfect for warm weather, made with a simple marinade of honey, lime juice, garlic, and olive oil that comes together in just 10 minutes. Just soak the shrimp in the flavorful marinade for about 20 minutes and then grill or broil for 3-5 minutes until juicy, tender, and bursting with a delicious blend of sweet, savory, and tangy flavors.
Read the Recipe: Marinated Grilled Shrimp
15. Grilled Shrimp Skewers
Grilled shrimp skewers are marinated in a zesty mix of garlic, lemon, and herbs, then seared on a grill or in a pan until they turn pink and perfectly juicy. Ready in just 20 minutes, they’re a quick and tasty dinner that’s full of flavor with almost no fuss.
Read the Recipe: Grilled Shrimp Skewers
16. Grilled Marinated Shrimp
:max_bytes(150000):strip_icc()/19484-grilled-marinated-shrimp-VAT-001-2x1-728a1bed368d45a39e5599dccebf9dfb.jpg)
Soak juicy shrimp in a zesty marinade made with lemon juice, garlic, herbs, and hot sauce, then chill for two hours to pack in the flavor. Thread them onto skewers and grill until they’re perfectly pink and smoky — great for salads, pasta, or eating straight off the stick!
Read the Recipe: Grilled Marinated Shrimp
17. Andrew Zimmern
Grilled jumbo shrimp are best cooked with the shell on to keep them juicy and add extra flavor, and they’re delicious when seasoned in two different ways: one with herbs, jerk spice, and lemon juice, and the other with garlic, fresh herbs, and butter. Cook the seasoned shrimp over medium-low heat on the grill for about 10 minutes, flipping halfway, until they’re perfectly charred and tender, then serve with a sprinkle of red chili slices and melted butter for dipping.
Read the Recipe: Andrew Zimmern