Exploring the best seafood spots in Fort Pierce, FL, feels like uncovering a hidden treasure trove. Having sampled dishes across the coast, I can attest that this city offers a surprising variety of fresh, expertly prepared seafood that rivals larger coastal destinations. From casual docks to elegant waterfront eateries, each location promises a taste of the Atlantic caught and cooked to perfection.
What makes Fort Pierce stand out is its commitment to quality and authenticity. Whether you crave a simple snapper sandwich or a gourmet seafood platter, you’re assured of freshness and genuine flavors. This guide aims to highlight the top places where seafood isn’t just a meal — it’s an experience. If you’re searching for the most flavorful, freshest seafood in town, you’ll find your perfect match here.
Where to find the best seafood in Fort Pierce, FL
Here are some of the top spots to find the best seafood in Fort Pierce, FL:
- 12A Buoy
- Chuck’s Seafood Restaurant
- Crabby’s Dockside Ft. Pierce
- Cobb’s Landing Restaurant
- On The Edge Bar & Grill
- Manatee Island
- Red Lobster
- Pineapple Joe’s
- Hutchinson Island Bar And Grille
- Island Beach Bar And Restaurant
1. 12A Buoy
+1 772-672-4524
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Nestled along Seaway Drive, 12A Buoy offers a relaxed waterfront dining experience infused with genuine Florida charm. My visit there was memorable, thanks to its welcoming atmosphere and fresh, flavorful seafood. The views of the Indian River create a perfect backdrop, making every meal feel special without the fuss.
What sets 12A Buoy apart is its commitment to accommodating diverse diets, offering vegetarian, vegan, and gluten-free options alongside classic seafood dishes. The Grilled Fish Tacos are a must-try, showcasing flaky, locally-sourced fish wrapped in soft tortillas with vibrant toppings. For a heartier choice, the Seafood Platter delivers a variety of shrimp, fish, and scallops, all prepared with care and freshness that reflects the restaurant’s high standards. It’s a spot that combines quality, variety, and a true sense of coastal Florida.
2. Chuck’s Seafood Restaurant
Chuck’s Seafood Restaurant is one of Fort Pierce’s longest-standing gems. Tucked away on Seaway Drive, it feels less like a commercial eatery and more like a trusted neighborhood favorite. When I visited, the laid-back energy and salty breeze immediately set the mood, and the food held up its end of the promise.
What sets Chuck’s apart is consistency. It’s the type of place that locals recommend without hesitation, especially for casual dinners or late-night bites. The Fresh Catch of the Day is the best way to taste what the ocean has to offer — delicately grilled and simply seasoned, letting the fish shine. Their crab-stuffed shrimp, served hot and crisp, embodies the kind of hands-on care that defines Chuck’s personality.
3. Crabby’s Dockside Ft. Pierce
Perched along Avenue A, Crabby’s Dockside Ft. Pierce offers breezy views and vibrant plates that truly capture the local flavor. During my visit, the open-air setting and friendly staff made it easy to settle in and enjoy the moment. It’s an ideal stop whether you’re strolling the waterfront or looking for a satisfying dinner with a view.
Crabby’s stands out for keeping things straightforward but flavorful. The Mahi Mahi Sandwich, lightly grilled and dressed with citrus slaw, strikes a perfect balance between freshness and texture. The Dockside Crab Cake Dinner is another highlight—crispy on the outside and tender inside, paired with seasonal sides. If you’re craving quality seafood without the formalities, Crabby’s fits the bill beautifully.
4. Cobb’s Landing Restaurant
Cobb’s Landing Restaurant, located on the marina in downtown Fort Pierce, blends laid-back coastal vibes with upscale flavors. The first time I dined there, it felt like an escape—live music, craft cocktails, and a breeze from the river made it easy to linger long after dessert. It’s an easy favorite for both locals and visitors who want a memorable waterfront meal.
What sets Cobb’s apart is its ability to balance tradition with creativity. The Island Mahi, lightly blackened and served with tropical salsa, captures the fresh brightness that defines Florida seafood. The Sesame Seared Tuna, plated with wasabi and soy glaze, offers a bold twist without losing its local roots. Cobb’s is where simple ingredients are elevated—perfect for seafood lovers who appreciate finesse.
5. On The Edge Bar & Grill
On The Edge Bar & Grill brings coastal dining to life with its breezy views and locally sourced seafood. The place has a genuine charm—think no-frills picnic tables, live acoustic sets, and plates that never try too hard. My visit ended with shoes off, a plate of freshly grilled Mahi-Mahi, and the kind of sunset that makes you forget you’re still on the clock.
The fish here is never frozen, caught in deep waters offshore, and served with a confidence that comes from knowing it’s the real deal. I recommend the Seared Swordfish—firm, flavorful, and unbothered by excess garnish. The Grilled Tuna, too, is handled simply, letting freshness take center stage.
On The Edge stands out because it respects its ingredients. No shortcuts, no gimmicks—just honest seafood prepared with care. It’s not trying to reinvent Florida dining; it’s just doing it better than most.
6. Manatee Island
Manatee Island Bar & Grill offers a genuine island vibe right on the Indian River. During my visit, the open-air setting and water views created an ideal backdrop for relaxing with friends and enjoying fresh seafood. It’s the kind of place where you can unwind with a tropical drink and good company, all just steps from the water.
What makes Manatee Island special is its focus on coastal favorites and lively atmosphere. I recommend the Crab Cakes, tender and packed with flavor, paired with a tangy remoulade. The Fish Tacos, topped with fresh slaw, perfectly capture the laid-back vibe and quality the menu delivers. It’s a spot that combines fresh ingredients, local charm, and a family-friendly environment effortlessly.
7. Red Lobster
Red Lobster in Fort Pierce is the go-to destination for classic seafood in a comfortable setting. My experience there was enjoyable, marked by attentive service and a warm, inviting atmosphere. It’s a reliable spot for satisfying seafood cravings with a touch of refinement.
What makes Red Lobster stand out is its consistent quality and broad menu. I recommend the Ultimate Feast, which includes a lobster tail, snow crab legs, and shrimp—perfect for those seeking variety. For a lighter option, the Lighthouse Calamari offers a crispy, flavorful starter that pairs well with any meal. The restaurant’s focus on fresh, quality ingredients truly reflects its dedication to delivering an authentic seafood experience.
8. Pineapple Joe’s
Pineapple Joe’s in Fort Pierce combines tropical flavors with welcoming service. During my visit, the vibrant atmosphere and diverse menu made it clear this place is a local favorite. It’s an ideal spot for a relaxed meal, whether dine-in or takeout.
What makes Pineapple Joe’s unique is its commitment to accommodating all diets, including vegan options. I recommend the Seafood Tacos, filled with fresh, locally caught fish and topped with colorful salsas, showcasing their dedication to quality and flavor. The Grilled Shrimp Plate is another highlight—succulent, well-seasoned, and cooked to perfection. These dishes reflect the restaurant’s fun, island-inspired style and focus on fresh ingredients.
9. Hutchinson Island Bar And Grille
Hutchinson Island Bar And Grille offers a diverse menu with a stunning oceanfront setting. During my visit, the combination of fresh air, scenic views, and flavorful dishes made it a memorable experience. It’s perfect for those seeking a relaxed yet refined dining atmosphere.
What makes Hutchinson Island Bar And Grille special is its ability to blend multiple cuisines with high-quality ingredients. I recommend the Seafood Pasta, featuring tender shrimp and andouille sausage in a light, flavorful sauce that reflects the restaurant’s dedication to freshness. The Grilled Fish Tacos are another standout—crisp, bright, and perfectly seasoned, embodying the coastal vibe and quality that define Hutchinson Island’s style.
10. Island Beach Bar And Restaurant
Island Beach Bar And Restaurant offers a laid-back seaside dining experience with stunning ocean views. My visit there was a true escape—while enjoying the refreshing breeze, I was treated to some of the freshest seafood in Fort Pierce. The friendly staff and serene setting made it a perfect spot to unwind.
What makes Island Beach special is its focus on quality ingredients served in a relaxed, beachside atmosphere. I highly recommend the Grilled Shrimp Basket, tender shrimp paired with flavorful sides—simple yet satisfying. The Lobster Roll also stands out, featuring generous, fresh lobster lightly seasoned and served in a buttery bun. These dishes showcase the restaurant’s commitment to freshness and coastal flavor.
More Things to Try in Fort Pierce, FL
Frequently Asked Questions
Q: What are the best seafood restaurants in Fort Pierce, FL?
A: Some top choices include 12A Buoy, Cobb’s Landing, and Crabby’s Dockside. These spots are known for their fresh seafood and waterfront views.
Q: Is seafood in Fort Pierce locally caught?
A: Yes. Many restaurants, like On The Edge Bar & Grill, serve fish and shellfish that are locally caught, ensuring freshness and quality.
Q: Are there seafood options for special diets, such as gluten-free or vegan?
A: Yes. Several restaurants, including Pineapple Joe’s and Hutchinson Island Bar And Grille, offer gluten-free and vegan-friendly seafood dishes.
Q: Do seafood restaurants in Fort Pierce accept credit cards?
A: Most do, including Red Lobster and Island Beach Bar And Restaurant. It’s always good to check ahead, but-credit card options are common.
Q: Are waterfront dining options available?
A: Absolutely. Places like Manatee Island and Hutchinson Island Bar And Grille offer outdoor seating with beautiful water views, perfect for enjoying seafood ambiance.