Finding standout seafood in Norfolk, VA can feel like looking for pearls—elusive, unless you know where to dig. Norfolk’s mix of river and sea means you’re never far from a place selling oysters so fresh they might still be plotting their escape, or fish grilled with the kind of care that hints the chef is on a first-name basis with your dinner. Over time, after menus both mesmerizing and less-than-memorable, I’ve come to know which Norfolk spots shine and which to skip. Nothing beats the first taste of local blue crab after a long week.
This city might look unassuming at first blush, but Norfolk’s seafood scene is quietly bold. Classic shacks, creative kitchens, and sleek bars all line up. Whether you’re craving a tray of shrimp steamed to perfection, crispy-fried fish paired with tangy slaw, or sushi that gently reminds you of the art of patience, you’ll find it here—without the fuss. If you’re curious about where to invest your appetite, keep reading. The journey through Norfolk’s best seafood starts now.
1. Saltine
Saltine brings a bit of laid-back glamour to downtown Norfolk. The moment you step inside, there’s an easy confidence to the space—polished tile floors, exposed brick, and an atmosphere that balances old-school charm with a modern touch. It’s the kind of place that makes you want to linger a little longer.
What sets Saltine apart is its clever use of local and seasonal catches. Every trip here feels like a mini-celebration of Virginia’s coast. One visit had me savoring their oysters on the half shell, cold, briny, and perfectly shucked. Their pan-seared snapper—delicately crisped, set on a clever bed of seasonal vegetables—showcases just how well Saltine lets fresh seafood speak for itself.
If you’re narrowing down your seafood search in Norfolk, Saltine stands out for its consistent quality and inviting vibe. Try a shellfish platter or their popular catch of the day for something that speaks both of luxury and authenticity.
2. Capt. Groovy’s Grill and Raw Bar
There’s a reason locals keep going back to Capt. Groovy’s Grill and Raw Bar—and it’s not just the quirky fish-themed décor. The laid-back vibe pairs perfectly with the salty air on their covered patio. It’s the kind of place where you can come straight from the beach and still feel right at home.
When I first tried their crab cake sandwich, I was hooked. The crab was fresh, just the right amount of seasoning, and no filler crowding the flavor. Their raw bar offers oysters and clams chilled and shucked—ideal for anyone who likes their seafood pure and simple. Even the classic fish tacos have a local twist, served with a punchy slaw and a nod to Virginia’s coastline.
If you’re searching for a spot that doesn’t take itself too seriously yet delivers quality seafood every time, Capt. Groovy’s is an easy pick. Keep an eye on the weekly specials; that’s where the chef’s creativity really shines.
3. A.W. Shuck’s
Step into A.W. Shuck’s and you’ll find a place that feels more like your favorite neighborhood hangout than just another seafood joint. Tucked along Colonial Avenue, it’s relaxed but never sleepy, with diners swapping stories over plates of sizzling fish and briny oysters.
I once found myself here on a rainy afternoon and ended up staying for both lunch and a late coffee. Their signature grilled oysters, dusted with garlic and herbs, were the highlight—a reminder that simple ingredients can make a big statement. The classic seafood platter is generous, and every bite—from snapper to flounder—tastes like it went from bay to grill in under an hour.
If you value unfussy, well-seasoned seafood with honest flavors, A.W. Shuck’s keeps things both fresh and friendly.
4. 456 Fish
456 Fish feels like a reward at the end of a busy stretch of Granby Street. The elegant lighting and soft hum of conversation signal you’re in a place that values both comfort and quality. It’s ideal for date night or when you want your dinner to feel extra special.
I still remember the first time I tried their pecan-crusted salmon: flaky, sweet, and finished with a citrus glaze that popped with each bite. Another menu staple, the signature crab-stuffed flounder, is equally memorable—delicate fish, generous crab, and just enough spice to keep things interesting.
If you’re in downtown Norfolk and craving seafood that balances classic flavors with a modern touch, 456 Fish stands out for both its kitchen and its effortless style.
5. Norfolk Seafood Co.
Step into Norfolk Seafood Co. and you’ll feel pulled between two eras—downstairs, a bustling speakeasy bar, upstairs, crisp tablecloths and soft-lit interiors. This old building on Tazwell Street somehow wraps casual fun and refined dining into one experience.
I keep coming back for their raw bar, where oysters and clams arrive on ice, tasting unmistakably fresh. The seafood pasta is another favorite: rich, full of local shrimp and tender scallops in a light, flavorful sauce. The presentation is always inviting, and the portions never leave you hunting for more.
If you’re torn between dressy and casual, or just want reliable, high-quality seafood downtown, Norfolk Seafood Co. hits the sweet spot every time.
6. Sunset Grill
With its inviting atmosphere and regular live music, Sunset Grill feels like the neighborhood’s best-kept secret. It’s tucked near ODU, so the crowd is a lively mix of students, faculty, and locals—all drawn by the aroma of fresh seafood and the promise of a relaxed, friendly dinner.
I stopped in on a breezy evening and found the grilled shrimp platter to be a highlight: plump, smoky shrimp with just the right amount of kick, served with crisp seasonal vegetables. The crab-stuffed flounder is another standout—a dish that celebrates the region’s seafood bounty without any fanfare.
If you want unfussy, flavorful seafood and a welcoming vibe, Sunset Grill hits all the right notes. It’s perfect for a casual night out or a slow afternoon soaking up great local energy.
7. Croaker’s Spot
Croaker’s Spot brings a taste of soulful southern seafood to Norfolk and does it without pretense. The vibe is all about comfort—bright murals, friendly chatter, and plates that arrive piled high. It’s not just a meal; it’s almost an event, especially during brunch when the place hums with regulars and newcomers alike.
The first time I tasted their pan-fried croaker fish, I understood the hype. It’s flaky, lightly seasoned, and served with sides like collard greens and hush puppies that deserve their own spotlight. The seafood platter, loaded with shrimp, scallops, and fish, is a must if you’re coming hungry or want to sample a bit of everything.
If you’re searching for the best combination of hospitality, southern flavors, and true seafood classics, Croaker’s Spot is a top contender.
8. Stripers Waterside
Stripers Waterside is a breath of fresh salt air, right by the busy heart of Norfolk’s waterfront. The natural light and river views make every table feel like a front-row seat to city life. It’s a spot where locals and visitors both settle in to sample seafood that’s as fresh as the scenery outside.
On my last visit, the jumbo shrimp and grits stole the show—creamy, spiced just right, and packed with big flavors. Their catch of the day, often a local white fish, comes grilled with simple, bright sides, letting the quality of the seafood shine through.
For anyone craving a meal that pairs local seafood with an unbeatable Norfolk view, Stripers Waterside delivers the best of both worlds.
9. Willoughby by the Bay
Willoughby by the Bay has that classic seaside charm—cozy booths, friendly faces, and a menu full of local seafood favorites. It feels tucked away from the bustle, making it an ideal place to unwind after a long day or watch the sunset with friends.
I stopped in during a quiet afternoon and couldn’t pass up the grilled local fish sandwich. The fish was flaky and fresh, complemented perfectly by house-made tartar sauce. If you’re in the mood for something more hearty, try their shrimp basket. The shrimp are lightly battered, sweet, and never greasy, served up hot and crisp every time.
For those looking for unfussy, honest seafood on Norfolk’s coast, Willoughby by the Bay is a safe bet. It’s food that’s easy to love and even easier to come back for.
10. Willoughby Fish House
Willoughby Fish House channels a true waterside hangout, with casual energy and classic seafood done right. It has that neighborhood feel—staff ready to swap stories, and a relaxed vibe that keeps people returning year-round.
During one visit, I went for the grilled mahi-mahi. It arrived perfectly charred, flaky, and was accompanied by steamed veggies that actually had flavor. Another local favorite is their blackened catfish, served with sides that make you want to lean back and savor every bite.
At Willoughby Fish House, nothing feels dressed up, but each dish showcases skill and respect for simple, honest seafood. For straightforward fresh catches with a side of neighborhood charm, it’s one of Norfolk’s safest bets.
Frequently Asked Questions
What seafood is Norfolk, VA known for?
Norfolk is especially known for its **fresh local oysters**, **blue crab**, and a wide variety of **seasonal fish** from Chesapeake Bay. Many restaurants also highlight local shrimp and scallops.
Are there halal or vegetarian seafood options in Norfolk?
Yes, many spots offer **vegetarian-friendly** and some **halal seafood** options. Always check with the staff or menu for the latest selections and preparation details.
What’s the best time of year to enjoy seafood in Norfolk?
While seafood is fresh year-round, **spring through early fall** is ideal for oysters, crab, and other local catches. This is when flavors are brightest and the variety widest.
Do seafood restaurants in Norfolk take reservations?
Many popular seafood restaurants offer **reservations**, especially for dinner or larger parties. Check their website or give them a call to secure your table.
Is outdoor or waterfront seating available at seafood spots in Norfolk?
Several standout places—such as Stripers Waterside and others—feature **outdoor seating with waterfront views**, perfect for soaking up the coastal atmosphere along with your meal.