Finding the best seafood in Omaha, NE, means uncovering flavors that are fresh, expertly prepared, and served in welcoming settings. Over the years, I’ve explored numerous spots, each offering its own unique take on seafood—from casual fish tacos to refined oyster bar experiences. My goal is to guide you toward the places that truly stand out, delivering quality and taste without the hype.
Omaha’s vibrant culinary scene now boasts a variety of seafood restaurants that satisfy every craving. Whether you’re seeking a relaxed lunch or an elegant dinner, this list highlights the top spots where fresh catches and creative dishes come together. Get ready to discover where local flavors meet expert craftsmanship—perfect for your next seafood craving.
Where to find the best seafood in Omaha, NE
Here are some of the top spots to find the best seafood in Omaha, NE:
- Plank Provisions
- J. Gilbert’s Wood-Fired Steaks & Seafood
- Shucks Fish House & Oyster Bar
- Shucks Fish House & Oyster Bar
- Bonefish Grill
- Twisted Cork
- Shucks Fish House & Oyster Bar
- Ponzu Sushi & Grill
- Sand Point
- Red Lobster
1. Plank Provisions
Nestled in the heart of Omaha, Plank Provisions offers a coastally-inspired seafood experience that feels both fresh and welcoming. From the moment I stepped inside, I appreciated their commitment to thoughtful service and high-quality ingredients. The emphasis on a made-from-scratch mentality shines through in every dish, making it a standout spot for seafood lovers.
What truly sets Plank Provisions apart is its dedication to traditional flavors with a modern twist, especially in their oysters and grilled seafood options. A must-try is the oyster platter, which showcases the restaurant’s focus on fresh, local shellfish. Pair it with a glass of wine or craft cocktail for a true social moment. If you enjoy clear, flavorful seafood prepared with care, this is a place worth visiting in Omaha.
2. J. Gilbert’s Wood-Fired Steaks & Seafood
J. Gilbert’s Wood-Fired Steaks & Seafood balances sophistication and warmth with surprising ease. I first visited for a casual dinner that quickly felt like something more—a place where careful attention is paid to every detail. From the rich wood decor to the low-lit ambiance, it’s inviting without being too polished. Service is attentive, yet unobtrusive, making it a solid choice for a quiet evening or celebratory meal.
While known for steaks, the seafood selection holds its own. The award-winning crab cakes are a clear standout—packed with flavor and served just right. I also recommend the wood-fired shrimp or fresh seasonal catch, which showcases the grill’s influence on each bite. Their seafood menu reflects a refined yet unpretentious approach to coastal cuisine in Omaha.
3. Shucks Fish House & Oyster Bar
Shucks Fish House & Oyster Bar is a gem for seafood enthusiasts in Omaha. I was impressed by the fresh oysters shucked right in front of you, highlighting their commitment to quality. The lively yet comfortable atmosphere makes it perfect for a casual lunch or dinner filled with good conversation and great flavors.
What makes Shucks stand out is its thinnest breading in town and a diverse menu featuring favorites like shrimp Po’ Boys, fried clam strips, and crab cakes. Their daily fresh fish specials showcase the season’s bounty. For an authentic seafood experience in Omaha, the River’s own seafood styles are reflected effortlessly in every dish.
4. Shucks Fish House & Oyster Bar
Shucks Fish House & Oyster Bar offers a true taste of the coast right in Omaha. I enjoyed watching oysters being shucked fresh before my eyes, a testament to their focus on freshness and quality. The inviting setting makes it ideal for seafood lovers seeking an authentic experience.
What sets Shucks apart is its thinnest breading in town and a menu loaded with options like shrimp Po’ Boys, fried clam strips, and crab cakes. Their daily fresh fish specials reflect a commitment to seasonal, high-quality seafood. For a flavorful, memorable bite, the Oysters on the Half Shell or the gumbo are perfect picks that showcase their coastal roots in Omaha.
5. Bonefish Grill
Bonefish Grill in Omaha offers a refined yet approachable seafood experience focused on hand-cut, wood-grilled specialties. During my visit, I was impressed by the fresh ingredients and the inviting atmosphere, perfect for a relaxed dinner or special occasion. The menu combines classic seafood favorites with inventive signature dishes, all crafted with care.
What truly makes Bonefish stand out is its commitment to quality and creative pairings. I especially enjoyed the Bang Bang Shrimp and the lobster tail, both reflecting their dedication to fresh, flavorful seafood. Their signature cocktails and wines complement each dish perfectly, making it a comprehensive dining experience in Omaha.
6. Twisted Cork
Tucked away off Pacific Street, Twisted Cork feels like a hidden retreat with its warm setting and curated Northwest vibe. When I stopped in for dinner, the soft hum of ambient music paired perfectly with the bistro’s polished charm.
What sets this place apart is its focus on freshness and finesse. The Alaskan halibut arrived pan-seared, flaking delicately with each bite—clean and subtly seasoned. It captured the menu’s signature balance of restraint and creativity.
For seafood lovers, the seared scallops and seafood cioppino deliver depth. The cioppino, loaded with rich broth and tender shellfish, is a must for anyone chasing comfort in a bowl. Pair it with a glass of Oregon Pinot for a well-rounded experience.
Friendly service, thoughtful plating, and a commitment to quality make Twisted Cork a standout in Omaha’s seafood scene.
7. Shucks Fish House & Oyster Bar
Shucks Fish House & Oyster Bar offers a lively, authentic seafood experience. I was captivated by watching oysters being shucked fresh right at the bar—a true testament to their commitment to quality. The inviting atmosphere makes it perfect for casual lunches or relaxed dinners.
What makes Shucks stand out is its thinnest breading in town and diverse menu options. I highly recommend the Shrimp or Oyster Po’ Boys for a flavorful, satisfying bite or the crab cakes that showcase their fresh seafood focus. Their daily fish specials reflect a dedication to seasonal and high-quality ingredients.
With friendly service and a vibrant vibe, Shucks is a top choice for anyone seeking genuine seafood in Omaha. Every dish embodies freshness and craftsmanship, making it a must-visit spot for seafood lovers.
8. Ponzu Sushi & Grill
Ponzu Sushi & Grill blends modern flair with traditional Japanese technique, creating a seafood experience that feels both refined and approachable. Tucked into the Aksarben Village area, it’s a sleek, low-lit space that invites you to linger over every bite.
What sets Ponzu apart is its attention to detail and freshness. The sashimi is sliced with precision, and the signature rolls—like the Ponzu Roll or the Firecracker—balance texture and flavor without overwhelming the palate. Each dish feels thoughtfully composed, not just assembled.
If you’re unsure where to start, go for the Chef’s Choice Nigiri or the Tuna Tataki. Both showcase the kitchen’s skill and the quality of their seafood. Ponzu isn’t just a sushi spot—it’s a seafood destination with style.
9. Sand Point
Tucked inside Miracle Hills, Sand Point delivers East Coast seafood flair without leaving Omaha. The atmosphere is relaxed but polished, and there’s a quiet confidence in how they plate their food—nothing flashy, just well-executed classics.
I remember the first bite of their lobster roll—buttery, gently packed, and served in a griddled split-top bun. It wasn’t just good; it was unmistakably fresh, the kind of flavor you don’t expect this far from the coast.
Beyond that, the pan-seared scallops had a tender bite with a delicate crust, and the gluten-free crab cakes were crisp without being heavy.
Sand Point stands out not for over-the-top presentation but for honest cooking. Whether it’s a laid-back lunch or dinner with friends, it’s a standout seafood stop.
10. Red Lobster
Red Lobster in Omaha is a go-to for those craving reliable, high-quality seafood. From my experience, the restaurant’s focus on fresh fish and live lobster makes every visit feel special. The warm, inviting atmosphere complements their dedication to freshness and excellence.
What sets Red Lobster apart is its commitment to quality and consistent flavors. The Seafood Tower provides a variety of shellfish, while the DirecTV Lobster Tail showcases their mastery of lobster dishes. Both reflect the restaurant’s signature style—robust yet refined.
If you’re looking for a classic, try the Ultimate Feast—a generous plate of lobster tail, shrimp, and scallops. It’s an ideal choice to experience the true taste of Red Lobster’s culinary expertise.
More Things to Try in Omaha, NE
Frequently Asked Questions
Q: What are the best seafood restaurants in Omaha, NE?
A: Some top choices include Plank Provisions, J. Gilbert’s, Shucks Fish House, Bonefish Grill, and Sand Point. These spots are known for fresh seafood, quality dishes, and inviting atmospheres.
Q: Do Omaha seafood restaurants offer gluten-free options?
A: Yes, many restaurants like Shucks Fish House and Twisted Cork provide gluten-free options, ensuring everyone can enjoy a seafood meal comfortably.
Q: Can I find seafood for takeout in Omaha?
A: Absolutely. Places like Red Lobster, Bonefish Grill, and Sand Point offer takeout services for a quick and delicious seafood experience at home.
Q: Are there seafood restaurants open for lunch in Omaha?
A: Yes, several restaurants, including Shucks Fish House and Twisted Cork, serve lunch, making it easy to enjoy fresh seafood during the day.
Q: What are popular seafood dishes in Omaha?
A: Popular choices include lobster rolls, oysters on the half shell, seafood gumbo, and fresh fish specials, reflecting the city’s diverse offerings.