Few things spark as much joy as fresh seafood done right. Sacramento, set by rivers and not far from the coast, makes finding a good catch much easier than you might expect. I once spent an accidental day chasing the scent of citrus-kissed grilled fish downtown, only to stumble on family-owned gems tucked between the landmarks everyone photographs. The city’s food scene is full of surprises if you know where to look.
Sacramento’s seafood restaurants offer far more than the basic fish and chips. Some specialize in rich, flavorful boils perfect for group feasts. Others plate up simple, unforgettable sashimi. If you’re searching for your next favorite spot—or that tucked-away local place serious food lovers whisper about—you’re in luck. This guide hooks all the best options, giving you confidence to plot your seafood adventure one plate at a time.
Where to find the best seafood in Sacramento, CA
Here are some of the top spots to find the best seafood in Sacramento, CA:
- Joe’s Crab Shack
- Scott’s Seafood on The River
- Station 16
- The Virgin Sturgeon
- Railroad Fish & Chips
- The Boiling Crab
- California Fish Grill
- Alamar Marina Restaurant & Bar
- Firehouse Crawfish
- Crab City Restaurant & Desserts
1. Joe’s Crab Shack
Joe’s Crab Shack, perched in Old Sacramento, pulls off casual waterfront dining with an undeniable sense of fun. Buckets of seasoned crab legs and fresh shrimp disappear quickly from the tables, and the buzz always lingers with the sound of cracking shells. The first time I visited, a friendly server convinced me to try the Crab Daddy Feast. It was a glorious, messy mix—corn, potatoes, snow crab, and Dungeness, all tossed in garlic butter that left a lasting impression.
What sets Joe’s apart is the sheer variety—families dig into platters of hand-breaded fish, while groups gather over trays piled high with peel-and-eat shrimp. If you’re in the mood for a feast, go straight for their seafood buckets. These draws in locals and travelers alike, promising a taste of the coast without leaving Sacramento.
Consider ending your meal with the Shack Snacks. Even after so many visits, Joe’s still finds a way to surprise with new flavors and a reliable good time.
2. Scott’s Seafood on The River
Walking into Scott’s Seafood on The River, you feel the shift—everything is a touch more polished and serene. River views steal the show, creating a backdrop that elevates even a weekday lunch into something memorable. My last visit was for a celebratory dinner, and I still think about their Cedar Plank Salmon. The fish came out perfectly moist with smoky undertones, highlighting why Scott’s reputation endures.
The menu at Scott’s leans classic, with standouts like the Cioppino. This hearty seafood stew brims with local shellfish and tomato broth, a true nod to Sacramento’s access to fresh ingredients. Their oyster bar is also worth a detour—fresh, cold, and meticulously prepared.
Scott’s makes any meal feel special. Come for the food, stay for the river breeze and a service style that never misses a beat.
3. Station 16
Station 16 feels like a cool downtown retreat for seafood fans. The industrial-chic vibe matches well with their bold, contemporary menu. When a friend first recommended their Sizzling Seafood Platter, I wasn’t prepared for the flavor surge—plump shrimp, scallops, and tender white fish, all expertly seasoned and served steaming-hot at the table.
Their Cajun-inspired boils are absolute crowd-pleasers, packed with fresh seafood and vibrant spices. For something lighter, the Tuna Poke Bowl is fresh and satisfying. What I appreciate most is the attention to detail—every dish feels sharp and intentional, right down to the sides.
It’s the sort of place where you can drop in for a quick lunch or linger over dinner with friends. Their menu is as lively as the atmosphere.
4. The Virgin Sturgeon
Dining at The Virgin Sturgeon is nothing short of an escape from the city’s rush. Floating on the Sacramento River, this quirky spot comes with a laid-back vibe that draws in locals looking for something different. The patio is where I always gravitate—watching boats pass as sunlight glimmers on the water sets the perfect tone for fresh seafood.
The grilled fish tacos offer a surprising punch of flavor and just the right balance of spice. On another trip, the pan-seared salmon stole the show, seasoned to perfection and served with crisp vegetables. There’s a certain charm to every plate—unpretentious but always fresh and satisfying.
If you like your seafood with a side of scenery, The Virgin Sturgeon is an unbeatable pick in Sacramento.
5. Railroad Fish & Chips
Railroad Fish & Chips sits in the heart of Old Sacramento, radiating vintage charm. Their fish and chips are crisp, flaky, and served piping hot, making them a favorite for locals and visitors alike. My first plate disappeared faster than the train whistles down the street—a true testament to both freshness and skill.
The secret? Quality ingredients and a batter that strikes the right balance between light and golden. Try the combo plate for a little bit of everything: tender fish, jumbo shrimp, and signature fries. It’s simple food done well without pretension.
For anyone craving honest, satisfying seafood in a nostalgic setting, Railroad Fish & Chips keeps things classic and delicious.
6. The Boiling Crab
The Boiling Crab brings serious energy to Sacramento’s seafood scene. Tables fill up fast with diners armed with bibs and plenty of napkins. You know by the spicy, citrusy aroma that a Cajun seafood boil is never far away. My first visit turned into an unexpected group event—shells cracked, laughter echoed, and hands got gloriously messy.
Order the Combo Bag for a true Boiling Crab experience. It comes loaded with tender shrimp, corn on the cob, and potatoes, all drenched in your choice of seasoning. The “Whole Sha-Bang” is the way to go if you want big flavor in every bite.
The joy here is in the mess and the shared table. The Boiling Crab builds a seafood feast you won’t soon forget.
7. California Fish Grill
California Fish Grill makes seafood approachable and light, all while keeping the quality top notch. Each visit, I notice how fresh every entrée looks and tastes—nothing ever feels overdone or heavy. Their responsible sourcing commitment is matched by bright, clean flavors throughout the menu.
The Grilled Swai and the Salmon plate stand out, both expertly cooked and paired with healthy sides like quinoa or flame-grilled veggies. Flavors come from zesty marinades and fresh herbs, never too salty or greasy.
For anyone looking to eat well without a fuss, California Fish Grill feels reliable and genuine. It’s a go-to for lunch breaks or fuss-free dinners, ideal when you want a light seafood fix in Sacramento.
8. Alamar Marina Restaurant & Bar
+1 916-922-0200
Alamar Marina Restaurant & Bar delivers a classic riverfront experience that’s hard to match in Sacramento. The appeal starts with its location—open-air views of the river make even a quick lunch feel vacation-worthy. I once lingered over a weekend brunch, savoring the relaxed pace and the sound of boats drifting by.
The menu brings solid seafood without the fuss. The grilled fish platter pairs perfectly with a side of crisp fries. Their clam chowder has a loyal following, packed with tender clams and fresh herbs. For groups, sharing a seafood sampler ensures everyone tries a bit of everything.
Alamar is a spot where you settle in, enjoy the breeze, and let the unfussy, flavorful seafood shine.
9. Firehouse Crawfish
Firehouse Crawfish amps up Sacramento’s seafood scene with Louisiana flair. The buzz in the room always hints at a feast in progress, hands deep in spicy crawfish or shrimp boils. My first visit was an eye-opener—the garlic butter sauce on their signature crawfish made it nearly impossible to put the shell down.
The ability to customize your seafood boils—choosing the spice level and sauce—makes every meal personal. If you’re coming with friends, try the family platters so everyone can crack, dip, and share. Their boiled mussels and plump shrimp are equally memorable.
It’s a laid-back, finger-licking place that’s pure fun for anyone seeking a full-flavored seafood fix in Sacramento. Firehouse Crawfish always feels like a celebration.
10. Crab City Restaurant & Desserts
Crab City Restaurant & Desserts brings a unique blend of Asian influences to Sacramento’s seafood scene. Big, communal tables and bustling energy set the tone for group feasts, with steaming platters of crab and shellfish at center stage. My first visit introduced me to their special garlic noodles—rich, buttery, and perfect as a side to their signature Crab City Combo.
The star here is the customizable seafood boil, loaded with Dungeness crab, shrimp, or mussels. Pick your seasoning and heat level for a tailored experience every visit. If you’re someone who loves variety, their seafood fried rice is a surprising delight—generous with seafood and full of flavor.
Crab City is ideal for families or groups looking to experience joyful, hands-on dining with bold, memorable flavors.
More Things to Try in Sacramento, CA
Frequently Asked Questions
What are the best seafood restaurants in Sacramento for fresh catches?
Several spots stand out for freshness, including Scott’s Seafood on The River, Station 16, and California Fish Grill. Each offers a variety of dishes with fish brought in daily.
Are there any seafood restaurants with river views?
Yes, both Scott’s Seafood on The River and The Virgin Sturgeon serve fresh seafood with scenic riverfront dining, making the meal feel extra special.
Which Sacramento seafood places offer casual, family-friendly vibes?
Joe’s Crab Shack, Firehouse Crawfish, and California Fish Grill all offer relaxed atmospheres perfect for families or groups.
Is it easy to find gluten-free or healthy options at Sacramento seafood restaurants?
Many places, like Station 16 and California Fish Grill, highlight gluten-free and lighter menu choices for health-conscious diners.
Where can I get seafood boils in Sacramento?
Try The Boiling Crab, Firehouse Crawfish, or Crab City Restaurant & Desserts for customizable seafood boils packed with flavor.