Hunting for the best seafood in West Palm Beach feels a bit like looking for buried treasure—there’s a lot beneath the surface, and every discovery brings a new flavor. Out by the water, palm trees lean in like old friends, and the promise of fresh catch hovers in the salty air. I once started at a small dockside shack and ended up at a white-tablecloth restaurant across town, fork in hand, never bored once. Every spot had its own story—and a plate I would go back for.
If you’re mapping out your next great seafood meal, you’ve landed in the right place. The list ahead blends classic venues with a few wild cards, from places fishermen frequent to those where chefs reimagine the local catch. Craving crisp fried grouper, savory ceviche, or sushi with a view? These restaurants deliver, and I’ve tasted my way through enough menus to steer you right. Ready to dive in?
1. Bimini Twist
Bimini Twist feels like a local legend with its swaying palms and golden tiki lights. Stepping inside, you notice the buzz—this place means business when it comes to seafood. My visit started with the buttery Key West Grouper, melt-in-your-mouth and bright with citrus, a signature catch. The generous platters truly stand out, fitting the lively energy in the room.
It’s not just fresh fish—Bimini Twist specializes in globe-spanning flavors with the kind of hospitality that keeps crowds coming back. Go for the Sesame Seared Ahi Tuna or their chilled Seafood Tower if you’re sharing with friends.
They make seafood shine without fuss or fanfare, just well-chosen ingredients and spot-on technique. If variety and quality top your list, Bimini Twist should be your first stop.
2. Mestizo Fusion Cuisine
Mestizo Fusion Cuisine has a knack for surprise—think Peruvian flavors blended with global flair, nestled in West Palm Beach’s vibrant Northwood. My night here kicked off with their classic ceviche, a tangy, citrus-spiked dish that draws a loyal crowd. Every plate comes out looking like art and, better yet, tastes as bold as it looks.
What sets Mestizo apart is its ability to riff on tradition—seafood here isn’t just fresh, it’s inventive and layered with bright, thoughtful sauces. Order the Tiradito, thinly sliced fish in a fiery yellow pepper sauce, for a taste that lingers long after the meal. The arroz con mariscos—seafood rice—brings the comfort of home with a twist.
This is the spot for adventurous diners and classicists alike, and a must-visit for anyone seeking fresh seafood done differently.
3. Sushi Jo
Sushi Jo is a spot for those who know their tuna from their toro, but don’t mind a playful spin on tradition. Stepping into its cozy, unpretentious setting, I first tried the Dynamite Roll—spicy, fresh, and every bit worth the hype. There’s a laid-back vibe, but the knife skills are serious.
Their sushi chefs are artists who never skimp on quality, and the menu is packed with inventive specials. Don’t skip the Jo Special Roll, a local favorite loaded with fresh seafood and a touch of citrus. If you’re feeling adventurous, the sashimi platter is always a winning bet.
Sushi Jo manages to be both a local haunt and a creative laboratory. It’s the answer when you’re craving inventive, top-tier sushi in West Palm Beach.
4. Avocado Grill
Avocado Grill brings a pop of color and freshness to downtown West Palm Beach. The space is bright and lively, but it’s the menu that steals the show. On my last visit, I started with their signature ceviche, a dish that’s both zesty and bright—exactly what you want on a warm Florida day.
This is the place for small plates and big flavors. Their grilled octopus has the perfect char, tender but never chewy, and the raw bar offers a rotation of pristine, local catches. If you love craft, don’t miss the daily crudo, where the chef pairs South Florida seafood with bold, seasonal accents.
Avocado Grill stands out for its inventive, coastal approach and dedication to fresh, thoughtful ingredients. Perfect for food lovers who want their seafood with a side of style.
5. Galley
Galley at the Hilton isn’t your standard hotel restaurant—it’s a vibrant spot locals actually seek out. I was drawn in by the aromatic smoke from their wood-burning grill, which adds a deep, subtle flavor to every dish. There’s a sense of drama both inside by the firepit and on every plate.
The seafood menu sets Galley apart. Their grilled local snapper is a highlight, arriving crisp-skinned yet impossibly moist, while the wood-fired octopus shows off a sharp, smoky edge. Each pairing—think house-pickled vegetables and citrus aioli—complements the natural flavors without overpowering them.
If you’re craving seafood with a unique twist and a bit of flair, Galley delivers with creativity and consistently good execution every time.
6. High Dive
+1 561-437-1437
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High Dive elevates the seafood game with each globally inspired small plate. Tucked above the bustle of Rosemary Square, the vibe is modern and relaxed—a perfect launchpad for big flavors. I first tried the oysters, bright and briny, kissed by inventive accoutrements rather than overshadowed.
This is a chef-driven restaurant, where technique leads and ingredients matter. The charred octopus, basking in smoky paprika and lemon oil, lives up to every glowing word. The crudo menu rotates often but always shines with imaginative pairings.
If you want a taste of the ocean with creative twists, High Dive delivers without pretense—just expert execution and memorable dishes every time I visit.
7. Crazy Buffet
Crazy Buffet isn’t your typical all-you-can-eat spot—it’s where abundance meets quality. Walking in, it’s impossible not to be impressed by the bright sushi counters and the sheer variety on display. You don’t just fill your plate; you build a seafood experience, piece by piece.
The highlight here is the staggering selection: fresh-sliced sashimi, heaping piles of snow crab legs, piles of shrimp, and cold oysters that always taste just-out-of-the-water. My personal staple? Going back for another helping of sushi rolls and those sweet, icy clams.
If you want plenty of options and a lively, no-pressure atmosphere, Crazy Buffet is an excellent pick. It’s the perfect spot to satisfy seafood cravings without missing a beat.
8. Isabela Latin Seafood
Isabela Latin Seafood feels like discovering a secret culinary hideaway—the kind you brag about to friends. Inside, the energy hints at family gatherings and coastal comfort. I’m always drawn to the way spices and sauces play across the menu, but it’s the seafood that steals the show.
The lineup here is packed with Latin flair. The camarones al ajillo—plump shrimp swimming in garlicky olive oil—capture everything that makes this spot special. For a taste tournament, go for the mixed seafood platter, brimming with fresh selections and zippy herbs.
Every dish is a celebration of big flavors and thoughtful preparation. For anyone craving seafood with a Latin pulse, Isabela will keep you coming back for more.
9. Bud’s Chicken & Seafood
Bud’s Chicken & Seafood is a West Palm Beach institution with a down-to-earth charm. This is the kind of spot where you show up craving comfort, and leave with crispy satisfaction. I’ll never forget my first bite of their golden fried fish—light, flaky, and full of flavor, with a crunch that says the oil is always fresh.
What sets Bud’s apart is its focus on simple, honest food at fair prices. The fish and shrimp combo is a must, bringing together two classics in one generous basket. Their hush puppies and seasoned fries make the perfect sides for any seafood plate.
If you appreciate unfussy, consistently good seafood, Bud’s is a no-brainer. Pure comfort—no pretensions, just the real deal.
10. Palm Beach Yacht Club
Palm Beach Yacht Club is where timeless elegance meets the freshest seafood in West Palm. It feels exclusive, yet there’s a warmth that makes every meal special. I remember watching the sunset from the dining room—each view pairs perfectly with what comes from the kitchen.
The seafood menu truly shines. The grilled local snapper is a favorite—delicate, expertly cooked, never overdone. Their seafood salad, brimming with just-caught shellfish, is a light but indulgent option, especially on a breezy afternoon.
Dining here is about experience as much as flavor. Seafood fans looking for quality and a perfect water view will find the Palm Beach Yacht Club is always worth the reservation.
More Things to Try in West Palm Beach, FL
Frequently Asked Questions
What are the best seafood restaurants in West Palm Beach?
Some favorites include Bimini Twist, Avocado Grill, and High Dive for fresh catch and creative menus. You’ll also find local gems like Bud’s Chicken & Seafood and upscale experiences at Palm Beach Yacht Club.
Where can I find fresh seafood markets in West Palm Beach?
Try Cod & Capers Seafood for a traditional fish market feel, or stop by Captain Frank’s for local catches.
Are there seafood restaurants in West Palm Beach with water views?
Palm Beach Yacht Club and Sailfish Dining both offer waterfront dining with scenic vistas.
What type of seafood is most popular in West Palm Beach?
Grouper, snapper, shrimp, and stone crab are local favorites. Many places offer daily specials based on what’s fresh.
Do most seafood restaurants in West Palm Beach accommodate dietary restrictions?
Yes—many spots have gluten-free, vegan, and vegetarian options. Always call ahead for the best experience.
Can I get seafood takeout or delivery in West Palm Beach?
Absolutely. Many restaurants, including Sushi Jo and Crazy Buffet, offer takeout and delivery.
Is it necessary to make reservations at popular seafood restaurants?
Reservations are a good idea, especially for fine dining spots and weekends. Walk-ins work at casual places, but expect a wait during peak hours.
Are there any seafood buffets in West Palm Beach?
Crazy Buffet is the go-to for an all-you-can-eat experience with a massive seafood selection.
Which spots offer the best value for seafood?
Bud’s Chicken & Seafood and Crazy Buffet are known for generous portions without breaking the bank.
