Craving something fresh and flavorful from the sea? These 15 Wahoo recipes are simple, vibrant, and perfect for turning any meal into a tropical delight.
Looking for a delicious way to enjoy fresh seafood? Let me introduce you to the bold and bright world of Wahoo recipes—quick, tasty, and packed with flavor.
The first time I tried grilled wahoo, it was buttery, citrusy, and melted in my mouth. Since then, I’ve tested countless variations, and each one feels like a small tropical escape.
Wahoo is a firm, lean white fish that works well with marinades, salsas, and simple seasonings. Whether you’re grilling, searing, or even going raw for ceviche, you’ll find the results are always delicious.
This guide will give you tried-and-true favorites plus some creative twists. So if you’re ready to turn your kitchen into a summer escape, dive into these recipes and get inspired.
1. Wahoo Fish
Fresh wahoo steaks are marinated for 30 minutes in a mixture of olive oil, lemon and lime juice, cayenne pepper, and chilli flakes to add a zesty, spicy flavor. Then, they are quickly grilled in a griddle pan until perfectly cooked, flipping several times and adding garlic halfway through for an extra burst of taste.
Read the Recipe: Wahoo Fish
2. Seared Wahoo with Mango Salsa
This seared wahoo with mango salsa is a bright and zesty dish that comes together in minutes, making it ideal for busy weeknights. The juicy mango salsa brings a tropical kick that pairs perfectly with any firm white fish you’ve got on hand.
Read the Recipe: Seared Wahoo with Mango Salsa
3. Recipe: Wahoo / Ono Au Poivre
This recipe is super easy! Simply mix your favorite ingredients together, then cook until golden and enjoy a delicious, satisfying meal. Just a few quick steps, and you’ll have something tasty in no time!
Read the Recipe: Recipe: Wahoo / Ono Au Poivre
4. Lainie’s Wahoo Marinade
Grilled wahoo gets a flavor-packed upgrade with a bold buttery garlic-citrus marinade blended with fresh herbs and Cajun seasoning. In just 40 minutes, you’ll have tender fish that’s perfect for dinner—and the leftover sauce? Absolutely dreamy on pasta!
Read the Recipe: Lainie’s Wahoo Marinade
5. Grilled Wahoo
This Simple Grilled Wahoo recipe features a light citrus and butter sauce that makes it a perfect choice for summer grilling. Enjoy this delicious and nutritious fish at your next BBQ or special occasion!
Read the Recipe: Grilled Wahoo
6. Ono (Wahoo) Ceviche
Bright, zesty, and full of island vibes, this ono (wahoo) ceviche is “cooked” in fresh lime juice and tossed with crisp veggies like red onion, cucumber, cherry tomatoes, and creamy avocado.
Finished with a drizzle of olive oil and a sprinkle of sea salt, it’s the perfect no-fuss dish to scoop up with tortilla chips and share on a sunny afternoon.
Read the Recipe: Ono (Wahoo) Ceviche
7. Grilled Wahoo with Tomato Sauce
Grill Wahoo fillets until they are perfectly cooked and flaky. Serve them topped with a rich tomato sauce for a delicious and satisfying meal.
Read the Recipe: Grilled Wahoo with Tomato Sauce
8. Citrus-Herb Grilled Wahoo
Citrus-Herb Grilled Wahoo is a flavorful dish where fresh wahoo fillets are marinated in a bright citrus and herb mixture. Grilled to perfection, this dish offers a perfect balance of zesty and savory flavors that make every bite exciting.
Read the Recipe: Citrus-Herb Grilled Wahoo
9. Wahoo Salad
This Wahoo Salad is made with fresh wahoo fillets baked until flaky and then mixed with mayonnaise, onion, celery, and seasonings for a delicious dish. Enjoy it on crackers or toasted bread for a perfect summer treat!
Read the Recipe: Wahoo Salad
10. Grilled Wahoo & Stuffed Portobello
Sear fresh Wahoo fillets and stuff large Portobello mushrooms with a flavorful Asian-inspired brown rice filling that includes ginger, garlic, chili, and water chestnuts. Top the stuffed mushrooms with basil/lemon compound butter and grill everything for a delicious, smoky dish that’s perfect as a meat or meatless meal!
Read the Recipe: Grilled Wahoo & Stuffed Portobello
11. Sous Vide Wahoo with Pineapple Mango Mint Salsa
Gently cooked using the sous vide method, these tender wahoo steaks are seasoned simply with salt and pepper, letting their delicate flavor shine. They’re paired with a vibrant pineapple mango mint salsa that’s so fresh and zesty, you might want to eat it by the spoonful!
Read the Recipe: Sous Vide Wahoo with Pineapple Mango Mint Salsa
12. Grilled Curried-Teriyaki Glazed Wahoo with Mango-Strawberry Chutney
Tender wahoo fillets are soaked in a rich curried teriyaki marinade, then grilled to perfection for a burst of savory flavor. Each piece is topped with a bright and zesty mango-strawberry chutney, giving it the perfect sweet-and-spicy kick.
Read the Recipe: Grilled Curried-Teriyaki Glazed Wahoo with Mango-Strawberry Chutney
13. Delicious Grilled Wahoo with Tomatoes & Olives
Fire up the grill for this easy and flavorful wahoo recipe topped with warm garlicky tomatoes and olives. With just 15 minutes of prep and grill time, you’ll have a tender, juicy fish dinner ready to impress!
Read the Recipe: Delicious Grilled Wahoo with Tomatoes & Olives
14. 4 Easy Ways to Enjoy Wahoo
Season your Wahoo fillets with a flavorful mix of onion powder, garlic powder, paprika, chili powder, salt, and pepper, then cook using your favorite method—grilled, baked, pan-fried, or broiled—for a fast and juicy seafood delight. Serve with creamy traditional coleslaw on the side for a simple, delicious meal that’s ready in minutes.
Read the Recipe: 4 Easy Ways to Enjoy Wahoo
15. Wahoo for Dinner
After a lucky offshore fishing trip gifted the office with fresh wahoo fillets, the writer whipped up a simple pineapple-butter marinade and grilled the steaks to perfection with lots of basting and buttery flare-ups. The result? A quick and tasty celebration of fresh catch and good company.
Read the Recipe: Wahoo for Dinner